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Autumn Bliss: Irresistible Pumpkin Bars Recipe

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Delicious Pumpkin Bar Recipe ๐ŸŽƒ๐Ÿฐ

Overview:

Indulge in the delightful flavors of autumn with these irresistible pumpkin bars! Perfect for sharing with loved ones or treating yourself to a cozy dessert, these bars are easy to make and even easier to enjoy. With a moist and flavorful pumpkin base topped with creamy frosting, they’re sure to become a seasonal favorite in your household.

Recipe Information:

  • Name: Pumpkin Bars
  • Preparation Time: 25 minutes
  • Total Time: 25 minutes
  • Yield: 1 pan
  • Category: Quick & Easy (< 30 mins)

Ingredients:

Quantity Ingredient
4 Eggs
1 can Pumpkin
2 cups Flour
2 tsp Baking powder
4 tsp Salt
1 1/4 tsp Baking soda
1/2 tsp Cinnamon
1/2 cup Sugar
2 1/2 cups Powdered sugar
2 blocks Cream cheese
Oleo (margarine)
1 tsp Vanilla extract
Optional Nuts (for topping)

Instructions:

  1. Prepare the Batter:

    • In a large mixing bowl, beat together the eggs, oil, and pumpkin until well combined and smooth.
  2. Mix Dry Ingredients:

    • In a separate bowl, mix the flour, baking powder, salt, baking soda, and cinnamon until evenly distributed.
  3. Combine Wet and Dry Ingredients:

    • Gradually add the dry ingredients to the pumpkin mixture, stirring until just combined. If desired, fold in chopped nuts for added texture and flavor.
  4. Bake:

    • Preheat your oven to 350ยฐF (175ยฐC) and grease a baking pan. Spread the batter evenly into the prepared pan.
  5. Bake for 25-30 Minutes:

    • Place the pan in the preheated oven and bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean.
  6. Cool Completely:

    • Allow the pumpkin bars to cool completely in the pan before frosting.
  7. Prepare the Frosting:

    • In a mixing bowl, combine the powdered sugar, cream cheese, margarine, and vanilla extract. Mix until smooth and creamy. You may need to adjust the amount of powdered sugar for your desired consistency.
  8. Frost the Bars:

    • Once the bars are completely cooled, spread the frosting evenly over the top using a spatula or knife.
  9. Serve and Enjoy!

    • Slice the pumpkin bars into squares and serve. These bars are perfect for enjoying as a sweet treat with a cup of coffee or tea, or for sharing at gatherings and potlucks.

Nutritional Information (Per Serving):

  • Calories: 7540.5
  • Fat: 331.9g
  • Saturated Fat: 87g
  • Cholesterol: 1095.5mg
  • Sodium: 3344.5mg
  • Carbohydrates: 1095.6g
  • Fiber: 11.9g
  • Sugar: 850.3g
  • Protein: 74g

Notes:

  • Feel free to customize these pumpkin bars to suit your preferences! You can add a sprinkle of chopped nuts or a dash of pumpkin spice to the frosting for extra flavor.
  • These bars can be stored in an airtight container in the refrigerator for up to 5 days. Just be sure to let them come to room temperature before serving for the best taste and texture.

Enjoy making and sharing these delicious pumpkin bars from lovewithrecipes.com! ๐ŸŽƒโœจ

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