recipes

Autumn Harvest Cranberry Crisp: A Seasonal Delight

Average Rating
No rating yet
My Rating:

Sure! Here’s the recipe for Cranberry Crisp With Autumn Fruit, a delightful dessert that combines the tartness of apples, pears, and cranberries with a crunchy oat topping, perfect for any occasion, especially during the fall and winter months.

Cranberry Crisp With Autumn Fruit

Description:

Make and share this Cranberry Crisp With Autumn Fruit recipe, a heartwarming dessert bursting with seasonal flavors.

  • Cook Time: 40 minutes
  • Prep Time: 10 minutes
  • Total Time: 50 minutes
  • Servings: 10
  • Calories per Serving: 298

Ingredients:

Quantity Ingredient
3 Tart Apples
2 Pears
1 1/2 Cups Fresh Cranberries
1 Cup Sugar
2 Tablespoons Flour
1/3 Cup Flour
1 Teaspoon Cinnamon
1 Cup Brown Sugar
1/2 Cup Butter
1/4 Cup Margarine
For the Crumb Topping:
1 1/2 Cups Rolled Oats
1/2 Cup Chopped Nuts
For Serving:
Whipped Cream

Instructions:

  1. Preheat the oven to 375°F.
  2. Grease a 2-quart shallow baking dish.
  3. In a large bowl, combine the apples, pears, cranberries, sugar, 2 tablespoons of flour, and cinnamon.
    • Ensure the fruits are evenly coated with the sugar and flour mixture.
  4. Spread the fruit mixture evenly into the prepared baking dish.
  5. In a small bowl, combine the rolled oats, brown sugar, and the remaining 1/3 cup of flour.
  6. Using a pastry blender or fork, cut in the butter and margarine until the mixture becomes crumbly.
    • The crumb topping should resemble coarse crumbs.
  7. Stir in the chopped nuts until evenly distributed.
  8. Sprinkle the crumb mixture evenly over the fruit in the baking dish.
  9. Bake for 30 to 40 minutes, or until the topping is golden brown and the apples are tender.
  10. Serve warm, optionally with whipped cream on top.
    • The contrast of warm crisp with cold whipped cream is delightful.

Nutritional Information (per serving):

  • Calories: 298
  • Fat Content: 8.8g
  • Saturated Fat Content: 3.5g
  • Cholesterol Content: 12.2mg
  • Sodium Content: 84.3mg
  • Carbohydrate Content: 54.4g
  • Fiber Content: 4.3g
  • Sugar Content: 38.7g
  • Protein Content: 3.4g

Keywords:

Pears, Fruit, Canadian, Low Protein, Healthy, Kid Friendly, Potluck, Winter, Christmas, Thanksgiving, < 60 Mins, Oven, Easy

Enjoy this Cranberry Crisp With Autumn Fruit recipe as a comforting treat that celebrates the flavors of the season, perfect for sharing with loved ones or enjoying on a cozy evening at home. 🍐🍎🍂

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x