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Avocado Salmon Wild Rice

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🍽️ Salmon with Avocado Wild Rice Recipe

Introduction:
Indulge in a culinary adventure with our exquisite Salmon with Avocado Wild Rice recipe! This delightful dish brings together the rich flavors of wild rice, succulent salmon fillets, and the creamy goodness of avocado, creating a symphony of tastes that will leave your taste buds dancing. With a preparation time of less than 15 minutes, this recipe is a perfect choice for a quick, yet gourmet meal. Let’s dive into the details and embark on a gastronomic journey!

Ingredients:

Quantity Ingredient
2 1/3 Water
1 Butter
1 Wild rice mix
1 Avocado
1 Red bell pepper
1/3 Mayonnaise
1/4 Cilantro
1 Prepared brown mustard
4 Salmon fillets
1 Salt
1 Onion
1 Chicken broth
6 Peppercorns

Nutritional Information (Per Serving):

  • Calories: 466.5
  • Fat Content: 18.9g
  • Saturated Fat Content: 3.9g
  • Cholesterol Content: 111mg
  • Sodium Content: 643.4mg
  • Carbohydrate Content: 21.8g
  • Fiber Content: 3.5g
  • Sugar Content: 2.6g
  • Protein Content: 51.1g

Instructions:

  1. 🍚 In a medium saucepan, combine 2 1/3 cups of water, a knob of butter, and the wild rice mix.

  2. 🔥 Bring the mixture to a boil, then cover and simmer until the liquid is absorbed, approximately 25 minutes, resulting in perfectly cooked wild rice.

  3. 🥑 Remove the saucepan from heat and introduce the star ingredient – peeled and sliced avocado, along with finely chopped red bell pepper.

  4. 🍶 In a separate small bowl, create a luscious dressing by combining 1/3 cup of mayonnaise, 1/4 cup of chopped cilantro, and a dollop of prepared brown mustard. Stir until the flavors harmonize, then cover and refrigerate.

  5. 🍳 Time to cook the salmon! Place 4 salmon fillets in a generously sized skillet, sprinkle with a pinch of salt, and layer with thinly sliced onion.

  6. 🍲 Pour in 1 cup of chicken broth and add 6 peppercorns for an extra kick.

  7. 🔥 Heat the skillet until the mixture slightly simmers, then reduce the heat and let it cook slowly for 10 minutes or until the salmon flakes easily with a fork.

  8. 🍜 Once cooked, discard the broth, onion, and peppercorns, leaving behind the essence of flavor.

  9. 🍽️ To serve, plate the salmon over the bed of aromatic wild rice and generously top it with the previously prepared mayonnaise mixture.

  10. 🎉 Enjoy the symphony of flavors as you savor each bite of this Salmon with Avocado Wild Rice masterpiece!

Conclusion:
With an aggregated rating of 5 stars from 3 reviews, this recipe has been tried, tested, and loved by many. Elevate your dining experience with this culinary gem that not only tantalizes your taste buds but also provides a nutritional boost. Whether you’re a seasoned chef or a novice in the kitchen, this Salmon with Avocado Wild Rice recipe is sure to become a staple in your repertoire. Give it a try and let the flavors speak for themselves! 🌟

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