Bacon Bliss: Savory American Corn Chowder Recipe 🌽🥓

Absolutely! 🌽 Let’s dive into the delightful world of American Corn Chowder! This comforting dish, bursting with flavors of corn, bacon, and vegetables, is sure to become a family favorite. With a cook time of just 30 minutes, it’s perfect for a quick, hearty meal that satisfies the soul. 😋

American Corn Chowder Recipe

Overview:

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Total Time: 50 minutes
Servings: 4

Ingredients:

1/2 pound streaky bacon
1 onion
2 celery stalks
2 green peppers
2 potatoes
2 tablespoons flour
1/4 cup milk
1/2 teaspoon salt
1/2 teaspoon paprika
1/2 bay leaf
2 pints water
1 can (approximately 15 ounces) corn kernels, drained
Fresh parsley, for garnish

Instructions:

Step	Description
1	Chop bacon into small pieces. 🥓
2	Fry bacon in a large pot or Dutch oven until lightly browned.
3	Add chopped onion, celery, and green peppers to the pot. Sauté until they begin to soften.
4	Peel and dice the potatoes, then add them to the pot along with 2 pints of water.
5	Season with salt, paprika, and half of the bay leaf. Allow the chowder to simmer until the potatoes are tender.
6	In a separate bowl, mix the flour with half of the milk to create a smooth paste.
7	Slowly pour the flour and milk mixture into the pot, stirring continuously to avoid lumps.
8	Bring the chowder to a boil, then reduce the heat to a simmer.
9	Add the remaining milk and drained corn kernels to the pot. Stir well to combine.
10	Allow the chowder to reheat gently, without boiling, for a few more minutes.
11	Taste and adjust the seasoning if needed.
12	Serve the American Corn Chowder hot, garnished with a sprinkle of fresh parsley. 🌿

Tips:

For a richer flavor, you can substitute half-and-half or cream for some or all of the milk.
Want a thicker chowder? Increase the amount of flour in the recipe.
This dish tastes even better the next day as the flavors meld together, making it a fantastic make-ahead meal.
Customize your chowder by adding extra vegetables such as carrots or peas.

Nutritional Information (per serving):

Calories: 576.7
Fat: 29.2g
- Saturated Fat: 10.2g
Cholesterol: 47.1mg
Sodium: 539.7mg
Carbohydrates: 64.2g
- Fiber: 6.9g
- Sugar: 6.4g
Protein: 17.1g

Recipe Notes:

American Corn Chowder is a versatile dish that can be adjusted to suit your preferences. Feel free to play with the ingredients and seasonings to make it your own!

Warm, creamy, and packed with delicious ingredients, this American Corn Chowder is the ultimate comfort food. Perfect for chilly evenings or anytime you’re craving a taste of home. 🌽✨ Enjoy!