Bacon-Cheddar Cheese Ball Recipe π§π₯
Description:
Perfect for any party or gathering, this Bacon-Cheddar Cheese Ball is a crowd-pleaser, best served with buttery crackers. With a hint of optional Tabasco for those who love a kick of heat, you can adjust the ingredients to suit your taste preferences. This recipe is not only easy but incredibly flavorful!
Quick Info:
- Cook Time: Not specified
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Recipe Category: Quick & Easy (< 15 minutes)
- Keywords: Easy, Party, Appetizer
- Rating: βββββ (5 stars)
- Review Count: 4
- Calories: 314.4 per serving
- Fat Content: 29.5g
- Saturated Fat Content: 16.8g
- Cholesterol Content: 83mg
- Sodium Content: 389.9mg
- Carbohydrate Content: 2.1g
- Fiber Content: 0.2g
- Sugar Content: 0.3g
- Protein Content: 10.8g
Ingredients:
Quantity | Ingredient |
---|---|
2 | Cream cheese |
1/2 | Cheddar cheese |
1/2 | Green onion |
6 – 8 | Bacon |
1 – 2 | Garlic clove |
1/4 | Pimiento |
3 | Fresh parsley |
Optional | Tabasco sauce |
Instructions:
-
Combine Ingredients: In a large mixing bowl, combine the cream cheese, cheddar cheese, chopped green onion, crispy bacon (crumbled), minced garlic cloves, diced pimiento, chopped fresh parsley, and if desired, a dash of Tabasco sauce for extra heat.
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Mix Thoroughly: Using a spatula or your hands, mix all the ingredients together until well combined. Ensure that the flavors are evenly distributed throughout the mixture.
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Form into a Ball: Once the mixture is thoroughly mixed, shape it into a ball using your hands. Make sure to press the mixture firmly to hold its shape.
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Refrigerate: Cover the cheese ball with plastic wrap and refrigerate it overnight or for at least a few hours. Chilling allows the flavors to meld together, resulting in a more delicious outcome.
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Serve: When ready to serve, place the cheese ball on a serving platter and surround it with butter crackers or your favorite dippers. Enjoy the creamy, savory goodness with friends and family!
Serving Suggestions:
- Crackers: Serve with a variety of buttery crackers, such as Ritz crackers, water crackers, or even pretzel crisps.
- Vegetables: Include a selection of fresh vegetables like celery sticks, carrot sticks, and cucumber slices for a crunchy and healthy option.
- Garnish: For an extra touch, garnish the cheese ball with additional chopped parsley or crispy bacon bits before serving.
Tips:
- Adjust Seasonings: Feel free to adjust the seasonings according to your taste preferences. Add more garlic for extra flavor or increase the amount of cheddar cheese for a cheesier taste.
- Make Ahead: This cheese ball can be made ahead of time and stored in the refrigerator until ready to serve. It’s perfect for planning ahead for parties or gatherings.
- Variations: Get creative with the ingredients by adding chopped nuts, such as pecans or almonds, for a crunchy texture, or mix in diced jalapeΓ±os for a spicy kick.
- Presentation: Roll the cheese ball in additional chopped parsley or crispy bacon bits just before serving to enhance its visual appeal.
- Serve with Wine: Pair this indulgent cheese ball with a glass of chilled white wine or a light-bodied red for the ultimate snacking experience.
Conclusion:
With its creamy texture, savory bacon bits, and cheesy goodness, this Bacon-Cheddar Cheese Ball is sure to be a hit at any gathering. Whether you’re hosting a party or simply enjoying a cozy night in, this easy-to-make appetizer will delight your taste buds and impress your guests. So whip up a batch, grab your favorite crackers, and get ready to enjoy a flavorful culinary experience!