Broccoli Bacon Quiche Recipe 🥦🥓

Overview:

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Total Time: 50 minutes
Servings: 6
Category: Savory Pies
Keywords: Breakfast, Pork, Cheese, Vegetable, Meat, Very Low Carbs, Microwave, Oven, Easy

Ingredients:

Ingredient	Quantity
Bacon	6 strips
Eggs	6
Half-and-half cream	1 1/2 cups
Cheddar cheese	1 1/2 cups
Broccoli florets	2 cups
Pimientos or red pepper	Garnish

Nutritional Information (per serving):

Calories: 378.6
Fat Content: 31.6g
Saturated Fat Content: 15.2g
Cholesterol Content: 279mg
Sodium Content: 466.8mg
Carbohydrate Content: 5.2g
Fiber Content: 0.2g
Sugar Content: 0.9g
Protein Content: 18.6g

Instructions:

Prepare Ingredients: Begin by microwaving the bacon until it’s crisp. Meanwhile, chop the broccoli florets and grate the cheddar cheese.
Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9-inch pie plate lightly.
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Mix Eggs and Cream: In a mixing bowl, beat the eggs thoroughly with the half-and-half cream. Season the mixture with salt and pepper according to your taste.
Assemble Quiche: Pour half of the egg and cream mixture into the greased pie plate, spreading it evenly across the bottom.
Layer Ingredients: Evenly distribute the chopped broccoli, grated cheddar cheese, and crumbled bacon over the egg mixture in the pie plate.
Add Remaining Mixture: Pour the remaining egg and cream mixture over the broccoli, cheese, and bacon, ensuring it covers all the ingredients evenly.
Garnish: Garnish the top of the quiche with pimiento or thinly sliced red pepper for added color and flavor.
Bake: Place the pie plate in the preheated oven and bake for approximately 35 minutes, or until the quiche is set and the top is golden brown.
Serve: Once baked, remove the quiche from the oven and allow it to cool slightly before slicing. Serve warm, and enjoy this delicious Broccoli Bacon Quiche for breakfast, brunch, or any meal of the day!

Tips:

For a crispy crust, you can use pre-made pie crust or blind-bake your own before adding the quiche filling.
Feel free to customize the quiche by adding other vegetables like spinach, mushrooms, or bell peppers.
If you prefer a vegetarian option, simply omit the bacon and add more vegetables or your favorite meat substitute.
This quiche can be stored in the refrigerator for up to 3 days and reheated in the microwave or oven before serving.

Conclusion:

This Broccoli Bacon Quiche recipe is a perfect combination of savory flavors and creamy texture, making it an ideal dish for any meal of the day. With its simple preparation and delicious taste, it’s sure to become a favorite in your recipe collection. Whether you’re hosting a brunch with friends or enjoying a cozy breakfast at home, this quiche is sure to impress!