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Bacon-Wrapped Mozzarella Skewers

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Indulge your taste buds with a delectable culinary adventure by preparing the mouthwatering “Skewered Mozzarella with Canadian Bacon” featured on lovewithrecipes.com. This Canadian-inspired dish promises a burst of flavors in every bite, and with a prep time of less than 15 minutes, it’s perfect for those seeking a quick and scrumptious meal fix. So, let’s dive into the kitchen and embark on this delightful gastronomic journey!

Ingredients:

Quantity Ingredient
28 Canadian bacon
12 Mozzarella cheese
12 Raw tomatoes
12 Tomato sauce (8 oz cans)
1/3 Parmesan cheese
2 Paprika
1 1/2 Salad oil

Instructions:

  1. Preparation: Gather four skewers, each approximately 10-12 inches long, ensuring they are ready for assembly. Additionally, slice the French bread into half-inch slices, and the raw tomatoes into half-inch slices as well.

  2. Cheese Cubes: Cut the mozzarella cheese into 1-inch squares, about 1/4-inch thick. You’ll need 28 pieces to match the number of bacon slices.

  3. Bacon Wrapping: Take each slice of Canadian bacon and fold it around a piece of mozzarella. Press the bacon firmly to secure the cheese within. This step guarantees a delightful combination of savory bacon and gooey cheese.

  4. Bread Browning: Heat 1/3 cup of oil in a large skillet. Brown both sides of the bread slices, ensuring they reach a light brown color. Be vigilant and swift in turning the bread to prevent burning.

  5. Skewer Assembly: On each skewer, thread alternate pieces of bacon-wrapped mozzarella, bread, and tomato. Start and end with the bacon, making a visually appealing and flavorful arrangement.

  6. Prep for Baking: Place each skewer in a shallow baking pan or earthenware casserole. Ensure the folded top of each bacon piece faces upward.

  7. Sauce and Cheese: Pour tomato sauce generously over each skewer, providing a luscious coating. Sprinkle with Parmesan cheese to add a rich and savory touch. Lightly dust with paprika for an extra kick.

  8. Preheat and Bake: Preheat the oven to 400 degrees Fahrenheit. Bake the skewers until the top turns a tempting shade of brown, creating a crispy texture that complements the tender ingredients within.

  9. Serve Hot: Once the skewers are browned to perfection, serve them immediately while piping hot. The melding of flavors and textures will surely captivate your taste buds.

In terms of nutritional content, this culinary masterpiece packs a punch with 1101.8 calories, 53.5g of fat, 21.4g of saturated fat, 100.2mg of cholesterol, and 2276.3mg of sodium. It balances richness with health, offering 103g of carbohydrates, 5.8g of fiber, and a moderate sugar content of 1.7g. The protein content stands at a robust 50.2g, making it a satisfying and fulfilling dish.

So, whether you’re hosting a gathering or simply craving a delightful meal, the Skewered Mozzarella with Canadian Bacon is a must-try recipe that promises to elevate your culinary experience. Give it a whirl and relish the symphony of flavors that this Canadian delight brings to your table! 🍁✨

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