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Balsamic Cherry Delight Ice Cream Topping

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Certainly! Here’s a detailed and elaborate recipe for Balsamic Cherry Ice Cream Topping:

Balsamic Cherry Ice Cream Topping

Recipe Information

  • Name: Balsamic Cherry Ice Cream Topping
  • Cook Time: 10 minutes
  • Prep Time: 10 minutes
  • Total Time: 20 minutes
  • Description: This is such a wonderful, elegant combination of flavors – balsamic vinegar, apple juice, sugar, with a hint of lemon and cinnamon, plus plump dark sweet cherries. It’s fantastic over creamy rich vanilla ice cream!
  • Recipe Category: Sauces
  • Keywords: Dessert, Cherries, Fruit, Vegan, Sweet, Less than 30 Minutes, Stove Top, Easy
  • Rating: 5 (based on 1 review)
  • Calories: 140 per serving
  • Fat Content: 0.1g
  • Saturated Fat Content: 0g
  • Cholesterol Content: 0mg
  • Sodium Content: 9.8mg
  • Carbohydrate Content: 34.2g
  • Fiber Content: 0.3g
  • Sugar Content: 32.7g
  • Protein Content: 0.2g
  • Servings: 4

Ingredients

  • 1/2 cup balsamic vinegar
  • 1/2 cup apple juice
  • 1/2 cup water
  • 1/2 cup sugar
  • Zest of 1 lemon
  • 1/2 teaspoon ground cinnamon
  • 8 ounces dried cherries

Instructions

  1. Prepare the Topping:

    • In a medium saucepan, combine balsamic vinegar, apple juice, water, and sugar. Bring to a simmer over medium heat, stirring occasionally until the sugar is completely dissolved.
  2. Add Flavor Enhancements:

    • Stir in the lemon zest and ground cinnamon. Continue to simmer over low heat for about 5 minutes to infuse the flavors.
  3. Simmer with Cherries:

    • Add the dried cherries to the saucepan. Stir gently to coat them with the syrup. Simmer on low heat for another 5 minutes or until the cherries are plump and tender.
  4. Serve:

    • Remove from heat and let the topping cool slightly. It will thicken a bit as it cools.
  5. Enjoy:

    • Spoon the warm Balsamic Cherry Topping generously over scoops of real vanilla ice cream.

Tips for Serving:

  • This topping is best served warm over vanilla ice cream to contrast the sweetness and warmth of the cherries with the coolness of the ice cream.
  • Garnish with a sprig of fresh mint or a dusting of powdered sugar for an extra touch of elegance.

Additional Notes:

  • Leftover topping can be stored in an airtight container in the refrigerator for up to a week. Reheat gently before serving.

Nutritional Information:

  • Per Serving: 140 calories, 0.1g fat, 0g saturated fat, 0mg cholesterol, 9.8mg sodium, 34.2g carbohydrates, 0.3g fiber, 32.7g sugar, 0.2g protein.

This Balsamic Cherry Ice Cream Topping recipe combines the tangy richness of balsamic vinegar with the sweetness of cherries and aromatic spices, making it a delightful addition to any dessert table. It’s quick to prepare and adds a gourmet touch to simple vanilla ice cream, perfect for impressing guests or treating yourself to a special dessert moment.

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