Balsamic Bloody Mary Recipe 🍹
Introduction:
The Balsamic Bloody Mary is a delightful twist on the classic Bloody Mary cocktail, incorporating the unexpected yet flavorful addition of balsamic vinegar. Perfect for those who enjoy a bit of a kick in their drink, this recipe is a real crowd-pleaser, ideal for serving at holiday gatherings or brunch parties. Originating from the renowned FoodTV show “Molto Mario” by Mario Batali, this recipe has gained popularity for its unique flavor profile and ease of preparation.
Recipe Details:
- Preparation Time: 1 hour 15 minutes
- Servings: 6
- Category: Beverages
- Keywords: Vegetable, Spicy, No Cook, Beginner Cook, < 4 Hours, Easy
Ingredients:
Quantity | Ingredient |
---|---|
24 | Celery seed |
1 | Fresh ground black pepper |
1 | Lime |
1 | Lemon |
1 | Horseradish |
1 | Worcestershire sauce |
3 | Vodka |
1 | Celery ribs |
Balsamic vinegar (to float) |
Nutritional Information (per serving):
- Calories: 140.9
- Fat Content: 0.4g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 297mg
- Carbohydrate Content: 12.1g
- Fiber Content: 2.9g
- Sugar Content: 6.3g
- Protein Content: 1.5g
Instructions:
-
Combine Ingredients: In a large pitcher, combine the vegetable cocktail, celery seed, freshly ground black pepper, the juice of one lime and one lemon, 2 tablespoons of grated horseradish, Worcestershire sauce, and hot pepper sauce. Stir well to ensure all ingredients are thoroughly combined.
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Refrigerate: Cover the pitcher and refrigerate for at least 1 hour to allow the flavors to meld together and develop.
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Prepare Glasses: When ready to serve, fill four glasses with ice to chill them.
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Add Vodka: Pour 2 ounces of vodka into each glass, then fill each glass three-quarters full with the prepared vegetable cocktail mixture.
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Garnish: Sprinkle the remaining grated horseradish over the top of each drink. Place a celery stalk in each glass for garnish, and squeeze a wedge of lime over each glass before dropping the wedge into the drink.
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Float Balsamic Vinegar: As a final touch, float a teaspoon of balsamic vinegar on the top of each drink. This adds a unique flavor dimension and visual appeal to the cocktail.
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Serve: Present your Balsamic Bloody Marys to your guests and enjoy their amazed reactions to this innovative and flavorful twist on a classic cocktail!
Conclusion:
With its bold flavors and unexpected ingredients, the Balsamic Bloody Mary is sure to become a favorite in your cocktail repertoire. Whether served at brunch gatherings, holiday parties, or simply enjoyed as a refreshing pick-me-up, this cocktail is guaranteed to impress with its unique taste and vibrant presentation. Cheers to creativity in mixology! 🎉🍹