Not Your Average Banana Pancake

Description

These pancakes are something that I made up when I got tired of fixing just plain old pancakes for my husband. I couldn’t believe it, he actually liked them and so did my 18-month-old son! Since then I’ve made them for some of my friends and my in-laws. I have never gotten one complaint, even though they come out a little deformed looking 😄 I’m not joking, my friends would get so excited over these pancakes that they’d demand me to make them whenever I came to visit! Hopefully, you will like them as much as we all do. By the way, no one even has to know that these pancakes are not the fattening kind! I’ve made them with real sugar and butter or oil before and my husband actually admitted to liking the lower-fat pancakes better! You tell me what you think!

Recipe Details

Cook Time: 6 minutes
Prep Time: 10 minutes
Total Time: 16 minutes
Recipe Category: Breakfast
Keywords: Fruit, Kid Friendly, < 30 Mins, Stove Top
Aggregated Rating: 5 stars
Review Count: 1
Calories: 49.1 per serving
Fat Content: 0.8g
Saturated Fat Content: 0.3g
Cholesterol Content: 27.1mg
Sodium Content: 28.3mg
Carbohydrate Content: 8.7g
Fiber Content: 0.8g
Sugar Content: 3.9g
Protein Content: 2.3g

Ingredients

2 cups Bisquick reduced-fat baking mix
1 cup skim milk
1 egg
2 packets Sweet ‘n Low
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
2 bananas, sliced

Instructions

Mix together the first five ingredients in a mixing bowl until well combined.
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Spray a skillet or griddle with cooking spray and heat over medium heat (or medium-high heat, depending on your preference).
Pour the pancake batter onto the skillet or griddle. Just as it starts to bubble, add a few banana slices on top, as many as you prefer.
Carefully flip the pancake using a spatula. Due to the weight of the bananas, the pancake may take on a slightly irregular shape, but remember, it’s the taste that matters the most!
Cook the pancake until it’s done, ensuring it’s cooked through.
Serve the pancakes hot, topped with a little butter and syrup. You’ve got one heck of a pancake! For a lighter option, you can use fat-free butter spray and sugar-free syrup.

Nutritional Information

(Per Serving)

Calories: 49.1
Fat: 0.8g
Saturated Fat: 0.3g
Cholesterol: 27.1mg
Sodium: 28.3mg
Carbohydrates: 8.7g
Fiber: 0.8g
Sugar: 3.9g
Protein: 2.3g

These Not Your Average Banana Pancakes are a delightful twist on traditional pancakes, perfect for breakfast or brunch. They’re easy to make, kid-friendly, and can be whipped up in less than 30 minutes. Plus, with their lower fat content, they’re a guilt-free indulgence that everyone will love. So why not give them a try and see for yourself? Your taste buds will thank you!