German Chicken Recipe
🍗 Name: German Chicken
⏲️ Cook Time: 35 minutes
⏲️ Prep Time: 5 minutes
⏲️ Total Time: 40 minutes
📝 Description: Make and share this German Chicken recipe from lovewithrecipes.com.
Overview:
- Category: Chicken
- Keywords: Poultry, Meat, German, European, Lactose Free, Healthy, Free Of…, < 60 Mins, Oven, Easy
- Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | boneless skinless chicken breast halves |
| 1 | bottle barbecue sauce |
| 2 3/4 | cups sauerkraut |
Nutrition per Serving:
- Calories: 195.2
- Fat: 2.7g
- Saturated Fat: 0.6g
- Cholesterol: 68.4mg
- Sodium: 1231.4mg
- Carbohydrates: 12.2g
- Fiber: 3.2g
- Sugar: 4.2g
- Protein: 29.3g
Instructions:
-
Preheat oven to 350°F (175°C).
-
-
In a 9×13″ baking dish, place the sauerkraut in a single layer.
-
Place the chicken breast halves on top of the sauerkraut.
-
Pour the barbecue sauce over the chicken, ensuring it’s evenly coated.
-
Cover the baking dish with foil.
-
Bake in the preheated oven for 30 minutes.
-
Remove the foil and bake uncovered for an additional 5 minutes or until the chicken is cooked through and the juices run clear.
-
Serve hot and enjoy this delicious German Chicken with your favorite sides!
Recipe Notes:
- 🍽️ This dish pairs wonderfully with mashed potatoes, rice, or a fresh garden salad.
- 🥂 For a complete German-inspired meal, consider serving with a side of warm pretzels and mustard.
Enjoy your flavorful German Chicken meal, perfect for any day of the week! 🇩🇪🍗
