recipes
Basil Burst: Easy Roasted Cherry Tomatoes 🍅
Recipe: Roasted Basil Tomatoes 🍅
Description: These roasted basil tomatoes are the perfect side dish, bursting with color and intense flavor. With just a handful of ingredients, this recipe is incredibly simple to make, and the easy cleanup is an added bonus.
- Cook Time: 10 minutes
- Prep Time: 5 minutes
- Total Time: 15 minutes
- Category: Vegetable
- Keywords: European, < 15 Mins, Oven, Beginner Cook, Easy, Inexpensive
Ingredients:
- 1 cup cherry tomatoes
- 1 bunch fresh basil leaves
- 1 tablespoon olive oil
- Coarse salt, to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your oven to 350°F (175°C). |
| 2 | In a mixing bowl, combine the cherry tomatoes, fresh basil leaves, olive oil, and a sprinkle of coarse salt. Toss well to coat the tomatoes evenly with the oil and salt. |
| 3 | Line a cookie sheet with foil for easy cleanup. Spread the coated tomatoes evenly on the prepared sheet. |
| 4 | Bake: Place the cookie sheet in the preheated oven and bake for about 10 minutes, or until the tomatoes begin to split and release their juices. |
| 5 | Serve: Once roasted to perfection, remove the tomatoes from the oven. They should be tender and bursting with flavor. Serve immediately as a colorful side dish or topping for salads, pastas, or grilled meats. Enjoy! |
Nutritional Information (Per Serving):
- Calories: 9.9
- Fat: 1.1g
- Saturated Fat: 0.2g
- Cholesterol: 0mg
- Sodium: 581.4mg
- Carbohydrates: 0g
- Fiber: 0g
- Sugar: 0g
- Protein: 0g
Recipe Notes:
- Tomato Selection: Use fresh, ripe cherry tomatoes for the best flavor and texture.
- Basil: Opt for fresh basil leaves as they lend a vibrant flavor to the dish. Feel free to chop them roughly before tossing with the tomatoes.
- Olive Oil: Use good quality extra virgin olive oil for the best results. It adds richness and helps in caramelizing the tomatoes.
- Salt: Coarse salt works best for seasoning as it provides a satisfying crunch and enhances the natural sweetness of the tomatoes.
- Baking Time: Keep an eye on the tomatoes as baking times may vary depending on the size and ripeness of the tomatoes. They are ready when they start to soften and split open.
- Variations: Get creative with additional seasonings such as minced garlic, balsamic vinegar, or a sprinkle of Parmesan cheese for extra flavor dimensions.
Enjoy these roasted basil tomatoes as a delightful side dish or incorporate them into your favorite recipes for a burst of freshness and flavor!
