๐ฒ Barley Beef Vegetable Soup Recipe ๐ฒ
Welcome to lovewithrecipes.com, where we’re delighted to share this heartwarming Barley Beef Vegetable Soup recipe that’s not only easy to make but is also a comforting delight on chilly days! With a perfect blend of savory stewing beef, wholesome vegetables, and the nutty goodness of barley, this soup is a culinary masterpiece that has earned a stellar 5-star rating from our amazing community of home cooks, with 24 rave reviews.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Bouillon cubes |
| 3 | Water |
| 1/2 | Stewing beef |
| 1 | Onion |
| 1/2 | Thyme |
| 1/2 | Black pepper |
| – | Salt |
| 1 | Paprika |
| 1 | Bay leaf |
| 1/2 | Barley |
| 2 | Canned tomatoes |
| 1 | Carrot |
| 1/2 | Celery |
| 1/2 | Peas |
| 1/2 | Green beans |
| 2 | Potatoes |
| 1/4 | Parsley |
Nutritional Information (per serving):
- Calories: 69.1
- Fat: 0.8g
- Saturated Fat: 0.3g
- Cholesterol: 8.1mg
- Sodium: 63.3mg
- Carbohydrates: 11.6g
- Fiber: 2.5g
- Sugar: 2g
- Protein: 4.6g
Instructions:
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Prepare the Base: In a soup kettle, combine bouillon cubes, water, stewing beef, chopped onion, thyme, black pepper, salt, paprika, and bay leaf. Bring this flavorful mix to a boil, then reduce the heat and let it simmer for about 3 hours.
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Skim and Clarify: While simmering, carefully skim off any impurities that rise to the surface, ensuring your soup remains clear and pure.
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Introduce the Vegetables: Remove the soup bone and introduce all the remaining vegetables โ barley, canned tomatoes, carrot, celery, peas, green beans, potatoes, and parsley. Let this delightful medley simmer for an additional 30 minutes, allowing the flavors to meld into a symphony of taste.
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Stand and Serve: Once done, let the soup stand for about 15 minutes before serving. This allows the ingredients to settle and the flavors to intensify, creating a rich and hearty experience.
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Personal Note: Our recipe contributor adds a personal touch, mentioning that while they aren’t typically a fan of barley, this soup has won them over with its truly delicious taste. It’s a testament to the magic that happens when quality ingredients come together.
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Homemade Soup Joy: The recipe concludes with a heartwarming note about the joy of crafting homemade soups and pairing them with freshly baked bread on cold wintry days โ a sentiment many of us can resonate with.
With its nourishing ingredients and straightforward instructions, this Barley Beef Vegetable Soup is not just a recipe; it’s a journey into the warmth and comfort of home-cooked goodness. Enjoy creating this culinary masterpiece and share the love with your family and friends! ๐๐๐ฅฃ
