Beefy Onion Mustard Sandwiches

Spread -A- Burger Recipe 🍔

Overview:

Indulge in the scrumptious delight of Spread -A- Burger, a delectable recipe perfect for lunch or as a snack, brought to you by lovewithrecipes.com. With a preparation time of 15 minutes and a cooking time of 15 minutes, this recipe takes just 30 minutes to create six mouthwatering open-faced sandwiches. Bursting with flavor and rated 5 stars, it’s a hit among both meat lovers and kids alike. Plus, it’s a fantastic option for potluck gatherings, guaranteeing satisfaction in less than 30 minutes.

Ingredients:

Quantity	Ingredient
1 1/2	pounds ground beef
1	onion
1/3	cup mustard
1	tablespoon Worcestershire sauce
1	teaspoon salt
1	teaspoon pepper
1	pack buns (6 pieces)

Nutrition Facts:

Calories: 401.9
Fat: 19.3g
- Saturated Fat: 7.2g
Cholesterol: 77.1mg
Sodium: 922.9mg
Carbohydrates: 29.6g
- Fiber: 1.8g
- Sugar: 7.5g
Protein: 26.2g

Instructions:

Preparation:
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- Preheat your broiler.
- Slice the onion.
Mix Ingredients:
- In a mixing bowl, combine the ground beef, sliced onion, mustard, Worcestershire sauce, salt, and pepper. Mix thoroughly until well combined.
Spread Over Buns:
- Take the buns and halve them.
- Spread the meat mixture evenly over each bun half.
Broil:
- Place the prepared bun halves on a baking sheet.
- Put them under the broiler, about 4 inches from the heat source.
- Broil for 12-15 minutes, or until the meat is cooked through and the buns are toasted to perfection.
Serve:
- Once done, remove the open-faced sandwiches from the oven.
- Serve hot and enjoy the savory goodness of Spread -A- Burger.

Recipe Notes:

For an added twist, consider topping the Spread -A- Burger with your favorite cheese or sliced tomatoes before broiling.
These sandwiches pair well with a side of crispy fries or a fresh green salad.
Ensure the meat is cooked thoroughly before serving to guarantee food safety.

Now, gather your ingredients, follow the simple steps, and treat yourself to the irresistible taste of Spread -A- Burger! 🎉