Spread -A- Burger Recipe ๐
Overview:
Indulge in the scrumptious delight of Spread -A- Burger, a delectable recipe perfect for lunch or as a snack, brought to you by lovewithrecipes.com. With a preparation time of 15 minutes and a cooking time of 15 minutes, this recipe takes just 30 minutes to create six mouthwatering open-faced sandwiches. Bursting with flavor and rated 5 stars, it’s a hit among both meat lovers and kids alike. Plus, it’s a fantastic option for potluck gatherings, guaranteeing satisfaction in less than 30 minutes.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | pounds ground beef |
| 1 | onion |
| 1/3 | cup mustard |
| 1 | tablespoon Worcestershire sauce |
| 1 | teaspoon salt |
| 1 | teaspoon pepper |
| 1 | pack buns (6 pieces) |
Nutrition Facts:
- Calories: 401.9
- Fat: 19.3g
- Saturated Fat: 7.2g
- Cholesterol: 77.1mg
- Sodium: 922.9mg
- Carbohydrates: 29.6g
- Fiber: 1.8g
- Sugar: 7.5g
- Protein: 26.2g
Instructions:
-
Preparation:
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- Slice the onion.
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Mix Ingredients:
- In a mixing bowl, combine the ground beef, sliced onion, mustard, Worcestershire sauce, salt, and pepper. Mix thoroughly until well combined.
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Spread Over Buns:
- Take the buns and halve them.
- Spread the meat mixture evenly over each bun half.
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Broil:
- Place the prepared bun halves on a baking sheet.
- Put them under the broiler, about 4 inches from the heat source.
- Broil for 12-15 minutes, or until the meat is cooked through and the buns are toasted to perfection.
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Serve:
- Once done, remove the open-faced sandwiches from the oven.
- Serve hot and enjoy the savory goodness of Spread -A- Burger.
Recipe Notes:
- For an added twist, consider topping the Spread -A- Burger with your favorite cheese or sliced tomatoes before broiling.
- These sandwiches pair well with a side of crispy fries or a fresh green salad.
- Ensure the meat is cooked thoroughly before serving to guarantee food safety.
Now, gather your ingredients, follow the simple steps, and treat yourself to the irresistible taste of Spread -A- Burger! ๐
