Beer Sausage and Potatoes
Category: Main Course
Serves: 4
Ingredients:
| Ingredient | Quantity |
|---|---|
| New potatoes | 1 kg |
| Sausage (preferably pork) | 700 g |
| Amber beer | 250 ml |
| Fresh rosemary | To taste |
| Extra virgin olive oil | 40 g |
| Dried oregano | 1 tsp |
| Black pepper | To taste |
| Salt | To taste |
Instructions:
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Prepare the Sausage: Begin by removing the casing from the sausages. Slice them into bite-sized chunks or keep them whole, depending on your preference.
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Prepare the Potatoes: Peel the new potatoes and cut them into wedges. These will soak up the flavors from the sausage and beer.
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Sauté the Sausage: In a large frying pan, heat the extra virgin olive oil over medium heat. Once hot, add the sausage pieces and brown them on all sides. Allow about 10 minutes for the sausage to develop a nice golden crust.
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Add Beer and Herbs: Once the sausage is browned, pour in 200 ml of amber beer to deglaze the pan. Let it simmer for about 5 minutes to allow the beer’s rich, malty flavor to infuse the sausage. Add the rosemary, dried oregano, and a pinch of salt and pepper to enhance the aroma and seasoning.
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Cook the Potatoes: While the sausage is cooking, in a separate pan or pot, sauté the potato wedges with a little olive oil until they are golden and partially cooked through. Season with salt and pepper. Then add them to the pan with the sausage. Pour in the remaining 50 ml of beer, cover, and cook for an additional 20-25 minutes, or until the potatoes are tender and have absorbed the beer’s flavor.
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Final Touches: Taste the dish and adjust the seasoning with additional salt, pepper, or rosemary if necessary. You want the sausage and potatoes to be fully coated in the flavorful beer sauce.
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Serve: Once the sausage is cooked through and the potatoes are tender, serve the dish immediately while it’s still hot. The savory combination of beer, sausage, and potatoes is perfect for a comforting meal.
Enjoy your Beer Sausage and Potatoes, a rustic, hearty dish that’s sure to satisfy your cravings!
Nutritional Information (per serving):
| Nutrient | Amount |
|---|---|
| Calories | 600 kcal |
| Protein | 28 g |
| Fat | 38 g |
| Carbohydrates | 42 g |
| Fiber | 5 g |
| Sodium | 800 mg |
This recipe is a true celebration of simple, yet flavorful ingredients that come together beautifully. It is perfect for a cozy family dinner or a gathering with friends, providing rich tastes and hearty satisfaction in every bite!
