Brewhaus Potato Salad: A Delicious Vinaigrette-Style Dish
This delightful Brewhaus Potato Salad offers a unique twist on the traditional vinaigrette-style potato salads, featuring a mellow beer-based dressing that elevates the overall flavor profile. Perfect for complementing an array of dishes, from grilled steaks and succulent ribs to juicy chicken and hearty burgers, this easy-to-make salad is a crowd-pleaser. Best served at room temperature or even slightly warm, it’s an ideal dish for summer gatherings, barbecues, or any casual get-together where flavor and simplicity take center stage.
Nutritional Information
To ensure you have all the necessary details about the Brewhaus Potato Salad, here’s a comprehensive overview of its nutritional content per serving (serves 6):

Nutritional Component | Amount |
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Calories | 212 |
Total Fat | 9.3 g |
Saturated Fat | 1.3 g |
Cholesterol | 0 mg |
Sodium | 40.5 mg |
Total Carbohydrates | 27.2 g |
Dietary Fiber | 2.9 g |
Total Sugars | 2.7 g |
Protein | 3.3 g |
Ingredients
The following table outlines the ingredients needed to create this flavorful Brewhaus Potato Salad, showcasing their quantities for ease of preparation:
Ingredient | Quantity |
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Olive Oil | 2 tbsp |
Beer | 4 tbsp |
Onion | 6 |
Fresh Parsley | 1/3 cup |
Chives | 1/4 cup |
Cider Vinegar | 1 tbsp |
Dijon Mustard | 3 tbsp |
Sugar | 1 tbsp |
Salt & Pepper | To taste |
Potatoes | 1 lb (approximately 4 medium-sized potatoes) |
Instructions
To create your Brewhaus Potato Salad, follow these detailed instructions to ensure each step is executed perfectly, resulting in a delightful dish:
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Prepare the Beer Vinaigrette: Begin by heating 2 tablespoons of olive oil in a medium skillet over medium heat. Once hot, add the chopped onions and sauté them until they become soft and translucent, which should take about 5 minutes. The goal is to release the sweetness of the onions without browning them.
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Combine with Beer: After the onions have softened, pour in the beer, cider vinegar, and sugar. Increase the heat and bring the mixture to a boil. Allow it to boil gently for about 5 minutes. This process will help the flavors meld and the alcohol in the beer will cook off, leaving a rich, aromatic dressing.
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Whisk in Additional Ingredients: Once the mixture has boiled for 5 minutes, remove it from heat and allow it to cool slightly. In a mixing bowl, whisk in the remaining olive oil (the additional 2 tablespoons), fresh parsley, chives, and Dijon mustard. The whisking action will emulsify the dressing, making it creamy and cohesive. Season the vinaigrette with salt and pepper to taste, adjusting according to your preference.
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Cook the Potatoes: While the vinaigrette is cooling, prepare the potatoes. In a large pot, bring salted water to a rolling boil. Add the potatoes and cook them for about 25 minutes, or until they are fork-tender but not falling apart. Once cooked, drain the potatoes in a colander and run cold water over them to stop the cooking process. Once they are cool enough to handle, pat them dry with a paper towel and slice them into 1/4-inch thick rounds.
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Combine Potatoes with Dressing: While the potatoes are still warm, gently mix them with the prepared beer dressing in a large bowl. The warmth of the potatoes will allow them to absorb the flavors of the dressing, enhancing the overall taste of the salad.
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Serve: The Brewhaus Potato Salad can be served warm or allowed to sit at room temperature for a bit before serving. This dish pairs beautifully with a variety of grilled meats, making it a versatile addition to any meal.
Conclusion
The Brewhaus Potato Salad is not just another side dish; it’s an exciting culinary experience that adds a delightful layer of flavor to your meals. Its light, tangy beer-based dressing complements the tender potatoes perfectly, making it an ideal choice for summer picnics, family barbecues, or any festive gathering. With a preparation time of just 25 minutes and a total cooking time of around 35 minutes, this recipe allows you to whip up a scrumptious salad without consuming your entire afternoon. Enjoy this tasty and unique potato salad at your next event, and watch it become a favorite among friends and family!