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Berries & Sourdough Bliss

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🌞 Rise and shine, breakfast enthusiasts! Today, we’re diving into the world of delectable delights with a tantalizing recipe straight from the heart of lovewithrecipes.com – introducing the scrumptious Sourdough Pancakes #4. 🥞✨

Sourdough Pancakes #4 Recipe

Ingredients:

  • 1 cup of milk 🥛
  • 1/2 egg 🍳
  • 1/2 teaspoon baking powder 🥄
  • 1 cup of sourdough starter 🌾
  • 1 tablespoon of melted butter 🧈
  • 1/2 teaspoon of vanilla extract 🌿

Instructions:

  1. Mix Well and Stand: In a large mixing bowl, combine the milk, egg, baking powder, sourdough starter, melted butter, and vanilla extract. Stir the ingredients well until a smooth and luscious batter forms. Allow the mixture to stand for a few moments, letting the magic of fermentation unfold. 🌌

  2. Heat the Griddle: Meanwhile, preheat your griddle or non-stick pan over medium-high heat. Ensure it’s sizzling hot to give your pancakes that perfect golden brown touch. 🔥

  3. Drop and Cook: Using a large spoon, gracefully drop generous portions of the batter onto the hot griddle. Let the pancakes cook until bubbles form on the surface, then flip them with finesse. Continue cooking until both sides achieve a heavenly golden hue. 🌈

  4. Berries Bliss (Optional): For an extra burst of flavor, don’t hesitate to sprinkle your pancakes with a medley of fresh berries. Strawberries, blueberries, or raspberries – the choice is yours! The burst of fruity freshness will elevate your pancake experience. 🍓🫐

  5. Serve and Enjoy: Plate up these divine creations, stack them high, and drizzle with your favorite syrup or honey. Garnish with additional berries if you fancy, and relish every fluffy, flavorful bite. 🍯🎉

Nutritional Information (Per Serving):

  • Calories: 190.4
  • Fat Content: 7.3g
  • Saturated Fat Content: 1.8g
  • Cholesterol Content: 64mg
  • Sodium Content: 472.7mg
  • Carbohydrate Content: 24.8g
  • Fiber Content: 0.9g
  • Sugar Content: 0.1g
  • Protein Content: 5.9g

Serving and Tips:

This delightful Sourdough Pancakes #4 recipe serves 4, making it an ideal choice for a cozy family breakfast or a brunch gathering with friends. Feel free to customize the toppings – whether it’s a dollop of whipped cream, a sprinkle of nuts, or a drizzle of chocolate sauce, let your creativity shine!

🌟 Pro Tip: Experiment with different types of berries, or perhaps add a touch of cinnamon to the batter for an extra layer of warmth and aroma. These pancakes are your canvas – paint it with flavors that bring joy to your taste buds!

So there you have it – a foolproof recipe for Sourdough Pancakes #4 that promises to turn your mornings into a symphony of delightful flavors. Get ready to flip, stack, and savor the goodness! 🥞💖

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