πβ¨ Rosy Berry Soup: A Refreshing Hungarian Delight for Hot Summer Days β¨π
Prepare your taste buds for a journey through the vibrant flavors of our Rosy Berry Soup, a delightful rendition inspired by the traditional Hungarian Cherry Soup. This fruity concoction serves as the perfect prelude to a light summer meal, especially when the sweltering heat makes you hesitant to indulge in anything too heavy. π
π Time Table:
| Prep Time | Cook Time | Total Time |
|---|---|---|
| 15 mins | 15 mins | 8 hrs (chilling) |
πΏ Ingredients:
- 20 frozen raspberries π
- 2 cups Burgundy wine π·
- 2 1/2 cups water π§
- 1 cinnamon stick π
- 2 tablespoons cornstarch π½
π Instructions:
-
Combine Flavorful Elements:
In a deep, ceramic, heatproof casserole or stainless steel saucepan, bring together the frozen raspberries, Burgundy wine, water, and the aromatic cinnamon stick. Be cautious with aluminum utensils as they might discolor the mixture. π« -
Simmer to Perfection:
Allow the mixture to reach a gentle boil, then reduce the heat and let it simmer for a delightful 15 minutes. The kitchen will soon be filled with the enticing fragrance of raspberries and wine dancing together. π -
Strain and Discard Seeds:
Press the raspberry mixture through a sieve, separating the luscious liquid from the seeds. Bid farewell to the seeds and return the smooth concoction to the casserole or saucepan. π§ -
Thicken with Cornstarch Magic:
In a separate bowl, combine the cornstarch with 1/4 cup of the raspberry liquid, stirring until well-blended. Now, bring the remaining liquid to a boil and gracefully introduce the cornstarch mixture. Lower the heat and stir constantly until the soup achieves a delightful thickness. πͺοΈ -
Chill and Await Bliss:
Patience is a virtue, and it pays off here. Let the Rosy Berry Soup chill in the refrigerator for a heavenly 6 to 8 hours. The flavors will harmonize, creating a symphony for your taste buds. πΆ -
Artistic Swirl of Whipping Cream:
Before serving, drizzle some whipping cream into the soup and use a knife to create a mesmerizing swirl. It not only enhances the visual appeal but adds a luxurious creaminess to every spoonful. π¨ -
Garnish Like a Pro:
Elevate your Rosy Berry Soup with a garnish of fresh berries, a sprinkle of mint or lemon balm leaves, and perhaps even a delicate curl of citrus zest. This final touch adds a burst of colors and a medley of complementary flavors. π
π± Nutritional Information:
- Calories: 202.3
- Fat Content: 0.2g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 4.8mg
- Carbohydrates: 34.2g
- Fiber: 5g
- Sugar: 24.7g
- Protein: 0.9g
π½οΈ Serving Details:
- Servings: 5
- Yield: 5 cups
Embark on a culinary adventure with our Rosy Berry Soup, a fusion of tradition and innovation. It’s not just a dish; it’s a celebration of flavors, textures, and colors that will transport you to the enchanting landscapes of Hungary with every spoonful. πβ¨
