Introducing the sumptuous Dove’s Nest Turkey, Red Grape & Bleu Cheese Salad With Honey, a delightful creation straight from the kitchens of Waxahachie’s beloved restaurant, The Dove’s Nest. 🥗🍇 This recipe, cherished by many, has been generously shared from the pages of their cookbook, promising a burst of flavors in every bite. Perfect for a light lunch or a refreshing brunch, this poultry-based salad is a testament to simplicity and taste, requiring just a mere twenty minutes of your time for preparation.
Let’s dive into the culinary journey of crafting this delectable dish, starting with gathering the ingredients and assembling them into a harmonious ensemble of flavors. With the prep time clocking in at just twenty minutes, you’ll find yourself indulging in this culinary delight in no time.
Preparation Time: 20 minutes
Total Time: 20 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 | Onion |
| 1/2 | White wine vinegar |
| 1/4 | Honey |
| 1/4 | Tabasco sauce |
| 2 | Blue cheese |
| – | Pecans |
| 8 | Red seedless grapes |
| 2/3 | Olive oil |
| 2/3 | Cooked turkey |
| 1 | Salt and pepper to taste |
Instructions:
-
Prepare the Dressing:
- Begin by combining the olive oil, onion, white wine vinegar, honey, and Tabasco sauce in the container of a blender.
- Process the ingredients until they form a smooth and velvety texture, ensuring all elements are well incorporated.
- Season the dressing with a pinch of salt and pepper, adjusting according to your preference.
-
Assemble the Salad:
- In a spacious salad bowl, gently combine the cooked turkey, crumbled blue cheese, pecans, and the vibrant red seedless grapes.
- Take a moment to appreciate the colorful array of ingredients that will soon tantalize your taste buds.
-
Bring it Together:
- Pour the prepared dressing over the salad, ensuring each component is generously coated in its flavorful embrace.
- Using salad tongs or gentle tossing motions, delicately mix the salad, allowing the dressing to infuse every nook and cranny with its irresistible taste.
-
Serve and Enjoy:
- With the salad beautifully assembled and dressed to impress, it’s time to indulge in this culinary masterpiece.
- Serve the Dove’s Nest Turkey, Red Grape & Bleu Cheese Salad With Honey with a side of crusty bread or enjoy it as a standalone dish, reveling in the burst of flavors with each mouthful.
Nutritional Information (Per Serving):
- Calories: 603.4
- Fat Content: 48.2g
- Saturated Fat Content: 9.2g
- Cholesterol Content: 40.7mg
- Sodium Content: 852.3mg
- Carbohydrate Content: 31.1g
- Fiber Content: 2.4g
- Sugar Content: 25.9g
- Protein Content: 17g
Serving Size:
- Recipe Servings: 4
This Dove’s Nest creation is not just a salad; it’s a culinary experience that tantalizes the taste buds and leaves a lasting impression. Whether enjoyed as a light meal, a brunch centerpiece, or a delightful side dish, this salad promises to be a favorite amongst family and friends. So, gather your ingredients, embrace your inner chef, and embark on a journey of flavor with this remarkable recipe.
