Blue Cheese Stuffed Juicy Burgers

Burgers Stuffed with Blue Cheese 🍔

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 4
Calories: 515.8 per serving
Rating: ⭐⭐⭐⭐⭐

Description:

These Burgers Stuffed with Blue Cheese are a savory delight that combines juicy ground beef with creamy blue cheese for an explosion of flavor in every bite. Perfect for lunch or snacks, these burgers are easy to make and irresistibly delicious.

Ingredients:

• 1 1/2 lbs ground beef
• 1/4 tsp salt
• 1/3 cup blue cheese
• 3 tbsp cream cheese
• 1 tsp Dijon mustard
• 4 fresh mushrooms, sliced
• 1 onion, thinly sliced
• Salt and pepper to taste
• 2 tbsp Worcestershire sauce
• 1 tomato, sliced
• 4 burger buns

Instructions:

1. Prepare the Patties:

   • In a medium bowl, mix together the ground beef, 1/4 teaspoon of salt, and 1/4 teaspoon of pepper until well combined.
   • Divide the mixture into 8 portions and shape each into a thin patty, about 1/4-inch thick.

2. Make the Cheese Filling:

   • In a small bowl, combine the blue cheese, cream cheese, and Dijon mustard, stirring until smooth and well blended.

3. Stuff the Patties:

   • Spoon about 2 tablespoons of the cheese mixture onto 4 of the beef patties, spreading it evenly over the surface.
   • Top each with one of the remaining patties, pressing down around the edges to seal in the cheese filling.

4. Cook the Burgers:

   • Heat a large skillet over medium heat. Place the stuffed burgers in the skillet and cook for about 6 minutes on each side, or until they reach your desired level of doneness (about 12 minutes for medium).

5. Prepare the Toppings:

   • While the burgers are cooking, add the sliced mushrooms and onions to the skillet with the drippings from the burgers.
   • Season with salt, pepper, and Worcestershire sauce, and cook over medium-high heat, stirring occasionally, until the vegetables are tender, about 4 to 5 minutes.

6. Assemble the Burgers:

   • Place each cooked burger on a bun.
   • Top with a slice of tomato and a generous portion of the grilled mushrooms and onions.

7. Serve and Enjoy:

   • Serve these delicious stuffed burgers hot off the grill, accompanied by your favorite side dishes or enjoyed on their own for a satisfying meal.

These Burgers Stuffed with Blue Cheese are sure to become a family favorite, with their juicy, flavorful meat and creamy, tangy cheese filling. Perfect for a quick and easy meal any day of the week! 🍔🧀