recipes

Blueberry Apple-Walnut Delight: Irresistible Dessert Recipe

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Delicious Apple-Walnut Dessert 🍏🥮

Cook Time: 45 minutes
Prep Time: 20 minutes
Total Time: 1 hour and 5 minutes
Servings: Depends on the size of your slice!

Description:
Indulge in the delectable goodness of this mouthwatering apple-walnut dessert, a cherished delight in our household. The infusion of tangy Granny Smith apples, crunchy walnuts, and a hint of cinnamon creates a symphony of flavors that will tantalize your taste buds. Plus, the addition of juicy blueberries adds a burst of freshness to every bite. Simple to prepare and utterly divine when served warm with a dollop of ice cream or a swirl of whipped cream, this dessert is guaranteed to become a family favorite.

Ingredients:

  • 8 Granny Smith apples, peeled and sliced
  • 2 1/4 cups brown sugar
  • 2 teaspoons cinnamon
  • 1 cup (2 sticks) butter, softened
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 1/2 cups walnuts, chopped

Nutritional Information (per serving):

  • Calories: 623
  • Fat: 31.3g
  • Saturated Fat: 13.1g
  • Cholesterol: 91.1mg
  • Sodium: 166mg
  • Carbohydrates: 83.9g
  • Fiber: 4.5g
  • Sugar: 58.6g
  • Protein: 7g

Instructions:

Step Description
1 Preheat your oven to 350°F (175°C).
2 Grease a 13″ x 9″ baking pan with butter.
3 Arrange the sliced apples evenly in the prepared baking pan.
4 Sprinkle 1/4 cup of brown sugar and 2 teaspoons of cinnamon over the apples.
5 In a mixing bowl, cream together the softened butter and the remaining 2 cups of brown sugar until light and fluffy.
6 Beat in the eggs, one at a time, until well incorporated.
7 Gradually stir in the all-purpose flour until a smooth batter forms.
8 Gently fold in 3/4 cup of chopped walnuts until evenly distributed throughout the batter.
9 Spread the batter over the layer of apples in the baking pan, ensuring it covers them completely.
10 Sprinkle the remaining 3/4 cup of chopped walnuts over the top of the batter.
11 Bake in the preheated oven for 45 to 50 minutes, or until the apples are tender and the top is golden brown.
12 Remove from the oven and allow to cool slightly before serving.
13 Serve warm, optionally topped with a scoop of vanilla ice cream or a dollop of whipped cream. Enjoy!

This delightful dessert is perfect for any occasion, from cozy family dinners to festive gatherings. With its irresistible blend of flavors and textures, it’s sure to leave everyone asking for seconds!

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