Blueberry Delight Recipe
Overview:
Indulge in the delightful flavors of summer with our Blueberry Delight recipe, perfect for satisfying your sweet cravings on warm evenings or for sharing at potlucks and gatherings. This refreshing dessert, featuring a crunchy graham cracker crust, creamy cheesecake layer, and luscious blueberry topping, is a true crowd-pleaser. Plus, it’s easy to prepare and requires just a handful of ingredients, making it a convenient option for weeknight treats or special occasions.
Nutritional Information:
- Calories: 531.6
- Fat Content: 30.2g
- Saturated Fat Content: 15.8g
- Cholesterol Content: 72.2mg
- Sodium Content: 220.3mg
- Carbohydrate Content: 63.3g
- Fiber Content: 2.6g
- Sugar Content: 52.3g
- Protein Content: 4.6g
Ingredients:
- 2 cups graham cracker crumbs
- 1/2 cup powdered sugar
- 1 cup pecans
- 1/2 cup butter
- 1 cup margarine
- 1 package (8 oz) cream cheese
- 2 cups sugar
- 2 eggs
- 1 tablespoon lemon juice
- 1 can blueberry pie filling
- 1 container (8 oz) whipped topping
Instructions:
| Step | Description |
|---|---|
| 1 | In a mixing bowl, combine graham cracker crumbs, powdered sugar, and chopped pecans. Add melted butter and margarine, stirring well until the mixture resembles coarse crumbs. This forms the flavorful crust for your Blueberry Delight. |
| 2 | Press the crumb mixture firmly into the bottom of a greased oblong pan, ensuring an even layer. This will serve as the base for your delicious dessert. |
| 3 | In another mixing bowl, beat the cream cheese with an electric mixer at medium speed until smooth and creamy. Add 1 cup of sugar, eggs, and lemon juice, continuing to mix until the ingredients are well incorporated and the mixture is smooth. This forms the creamy cheesecake layer. |
| 4 | Spread the cream cheese mixture evenly over the prepared crust in the pan. Ensure that it covers the entire surface for a decadent layer in every bite. |
| 5 | Bake the assembled dessert in a preheated oven at 350°F (175°C) for approximately 25 minutes, or until the cheesecake layer is set and slightly golden brown on top. Allow it to cool completely before proceeding to the next step. |
| 6 | Once cooled, carefully spread the blueberry pie filling over the top of the cream cheese layer, ensuring even coverage. This adds a burst of fruity flavor and vibrant color to your dessert. |
| 7 | Finally, spread the whipped topping over the blueberry filling, creating a light and airy finish. This adds a delightful contrast in texture and enhances the overall presentation of your Blueberry Delight. |
| 8 | Cover the prepared dessert with plastic wrap or a lid and chill it in the refrigerator for several hours, allowing all the flavors to meld together and the dessert to set completely. This step is essential for achieving the perfect consistency and ensuring maximum enjoyment of your Blueberry Delight. |
| 9 | Once chilled, slice the Blueberry Delight into squares or rectangles and serve chilled. Enjoy the refreshing combination of flavors and textures with each delightful bite. |
Serving Suggestions:
- Serve chilled for a refreshing treat on hot summer days.
- Garnish with fresh blueberries or a sprig of mint for an elegant touch.
- Pair with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent dessert experience.
Storage:
- Store any leftovers covered in the refrigerator for up to 3 days for the best taste and texture.
- For longer storage, wrap individual portions tightly in plastic wrap and freeze for up to 1 month. Thaw in the refrigerator before serving.
Conclusion:
With its irresistible combination of crunchy crust, creamy filling, and fruity topping, our Blueberry Delight recipe is sure to become a favorite among family and friends. Whether you’re hosting a summer barbecue, attending a potluck, or simply craving a delicious dessert, this easy-to-make treat is guaranteed to impress. Give it a try and watch as it disappears in no time, leaving everyone asking for more!
