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Blueberry Jello Recipe
Overview:
Indulge in the delightful taste of Blueberry Jello, a refreshing dessert that’s perfect for any occasion. This easy-to-make recipe combines the vibrant flavors of blueberries with the tropical sweetness of pineapple, creating a treat that will leave your taste buds craving for more. With just a few simple ingredients and minimal prep time, you can whip up this mouthwatering dessert in no time.
Ingredients:
- 1 package (3 ounces) blueberry-flavored gelatin
- 1 cup boiling water
- 1 can (20 ounces) crushed pineapple, drained
- 2 cups Cool Whip (thawed)
- 1/2 cup chopped nuts (optional)
Nutritional Information (per serving):
- Calories: 624.4
- Fat: 37.5g
- Saturated Fat: 25.9g
- Cholesterol: 0mg
- Sodium: 343.5mg
- Carbohydrates: 69g
- Fiber: 1.5g
- Sugars: 63.5g
- Protein: 7.7g
Instructions:
Step | Description | Time |
---|---|---|
1 | In a large mixing bowl, dissolve the blueberry gelatin in boiling water. Stir until completely dissolved. | PT5M |
2 | Add the drained crushed pineapple to the dissolved gelatin mixture. Stir well to combine. | PT5M |
3 | If desired, stir in the chopped nuts for added texture and flavor. | PT2M |
4 | Pour the mixture into a serving dish or individual dessert cups. Refrigerate for about 15-20 minutes or until the jello is partially set. | PT15M |
5 | Once the jello is partially set, spread the Cool Whip over the top evenly to create a frosting-like layer. You can use a spatula to smooth it out for a neater presentation. | PT3M |
6 | Return the dish to the refrigerator and chill for an additional 1-2 hours, or until the jello is fully set and the Cool Whip layer is firm. | PT2H |
7 | Serve chilled and enjoy the refreshing taste of Blueberry Jello! You can garnish with fresh blueberries or mint leaves for an extra pop of color and flavor, if desired. | PT0M |
Tips:
- To speed up the setting process, you can place the jello in the freezer for about 30 minutes after adding the Cool Whip layer.
- Experiment with different variations by using other flavors of gelatin or substituting the fruits with your favorites.
- For a lighter version, you can use sugar-free gelatin and light Cool Whip.
Serving Suggestions:
- Blueberry Jello pairs perfectly with a dollop of whipped cream or a scoop of vanilla ice cream.
- Serve alongside freshly baked cookies or shortbread for a delightful dessert combination.
- Enjoy as a refreshing treat on a hot summer day or as a sweet ending to any meal.
Conclusion:
With its vibrant color and irresistible taste, Blueberry Jello is sure to become a family favorite. Whether you’re hosting a party or simply craving something sweet, this easy recipe is a delicious way to satisfy your dessert cravings. So gather your ingredients and get ready to delight your senses with this fruity and creamy treat!