Introducing the delightful and scrumptious “Blueberry Buckle Sheetcake,” a culinary masterpiece that has earned its place as a cherished breakfast treat for family gatherings, campouts, and special occasions, such as the dawn of a New Year! With its irresistible combination of blueberries, sugar, and a touch of aromatic spices, this dessert is not only a crowd-pleaser but also a testament to the joy that homemade treats can bring.
Let’s embark on the culinary journey of crafting this heavenly Blueberry Buckle Sheetcake, ensuring that each step is executed with precision and passion, resulting in a confectionary creation that will leave your taste buds singing.
Blueberry Buckle Sheetcake
Prep Time: 30 minutes
Cook Time: 1 hour
Total Time: 1 hour and 30 minutes
Recipe Category: Dessert
Keywords: Berries, Fruit, Kid Friendly, Weeknight, For Large Groups, Oven, < 4 Hours
Ingredients:
- 1 1/2 cups sugar
- 1/2 cup shortening
- 2 eggs
- 1 cup milk
- 4 cups flour
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon nutmeg
- 4 cloves, ground
- 1/2 cup blueberries (frozen works wonders!)
- 4 tablespoons sugar (for topping)
- 2 tablespoons flour (for topping)
- 1 teaspoon cinnamon (for topping)
- 1/2 cup butter, softened (for topping)
Nutrition Information (Per Serving):
- Calories: 402.7
- Fat: 13.9g
- Saturated Fat: 5.9g
- Cholesterol: 43.8mg
- Sodium: 294.5mg
- Carbohydrates: 65.6g
- Fiber: 2g
- Sugar: 35g
- Protein: 5.4g
Recipe Yield: 16 servings
Instructions:
-
Prepare the Batter:
In a large mixing bowl, embark on your culinary journey by creaming together 1 1/2 cups of sugar and the luscious shortening until a harmonious blend is achieved. Once your mixture is creamy perfection, introduce the eggs into the mix, blending them seamlessly. Next, pour in the milk, creating a velvety texture that forms the base of your delightful batter. -
Sift and Stir:
As the heart of your batter takes shape, sift in the flour, baking powder, salt, nutmeg, and ground cloves. With each addition, stir the batter with a sense of culinary finesse, ensuring a smooth and luscious consistency that promises a decadent outcome. -
Blueberry Bliss:
Embrace the burst of color and flavor by gently folding in the frozen blueberries. Pro tip: Adding them directly from the freezer prevents the dreaded purple cake phenomenon. Ensure each blueberry is embraced by the batter, promising pockets of fruity delight in every bite. -
Pan Perfection:
Prepare a 9″ x 13″ pan with a generous coating of greased and floured love. Spread your perfected batter into this pan, creating a canvas for the magic that is about to unfold. -
Create the Topping Symphony:
In a smaller mixing bowl, orchestrate a symphony of flavors by blending together 4 tablespoons of sugar, 2 tablespoons of flour, and the enchanting aroma of cinnamon. Introduce softened butter into the mix, crafting a struesel-type masterpiece that will crown your Blueberry Buckle Sheetcake with a delightful crunch. -
Top it Off:
Sprinkle this crumbly symphony evenly on top of your batter, ensuring that each corner of your creation is adorned with the tantalizing topping. -
Oven Overture:
Preheat your oven to 375 degrees, creating the perfect stage for your culinary symphony. Place your pan within this heated haven and let it bake for 1 hour or until the buckle tests done. A toothpick inserted and pulled from the cake should not come out wet, signaling the moment of perfection. -
Serve and Savor:
As your Blueberry Buckle emerges from the oven, let it rest briefly, then cut into generous squares. Best served warm, this culinary creation is a testament to the artistry of homemade treats, meant to be savored with loved ones on special occasions.
In conclusion, the Blueberry Buckle Sheetcake is not just a dessert; it’s a celebration of flavor, a symphony of textures, and a culinary creation that beckons to be shared with family and friends. As you indulge in each delightful bite, let the warmth of the oven and the sweetness of blueberries transport you to a realm of homemade joy. Whether it’s a cozy family breakfast or a festive New Year’s Day treat, this recipe is a timeless treasure that will leave your taste buds singing with delight. So, roll up your sleeves, gather your ingredients, and let the baking adventure begin!
