Broccoli Salad 🥦🥓
Description: This broccoli salad recipe has been a potluck standby for years, always a big hit with its crunchy broccoli, savory bacon, sweet raisins, and tangy dressing. The cook time is actually refrigeration time, allowing the flavors to meld together perfectly.
- Prep Time: 20 minutes
- Total Time: 24 hours 20 minutes
- Yield: Serves 6-8
Ingredients:
- 2 heads of broccoli, cut into bite-sized florets
- 10 slices of bacon, cooked and crumbled
- 3/4 – 1 cup of raisins (adjust to taste)
- 1 bunch of green onions, thinly sliced
- 1 cup mayonnaise
- 1/2 cup milk
- 3 tablespoons red wine vinegar
- 1/4 cup sugar
Instructions:
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Prepare in Advance: Begin by preparing this salad a day ahead of when you plan to serve it. This allows the flavors to develop fully. 🕒
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Mix Broccoli Mixture: In a large bowl, combine the broccoli florets, crumbled bacon, raisins, and sliced green onions. Toss gently to mix everything evenly. 🥗
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Prepare Dressing: In a separate bowl, whisk together the mayonnaise, milk, red wine vinegar, and sugar until the sugar is completely dissolved and the mixture is smooth and creamy. This dressing adds a delicious tangy sweetness to the salad. 🥣
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Combine Ingredients: Pour the prepared dressing over the broccoli mixture, ensuring that all the ingredients are evenly coated. Use a spatula to gently fold everything together until well combined. The creamy dressing coats each piece of broccoli, bacon, and raisin, infusing them with flavor. 🥓🥦
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Refrigerate: Cover the salad bowl with plastic wrap and refrigerate for a minimum of 24 hours. During this time, make sure to stir the salad at least 5 times to ensure all the flavors meld together perfectly. Just before serving, give the salad a final stir to redistribute the dressing. The refrigeration time allows the flavors to intensify, resulting in a deliciously crisp and refreshing salad. 🥗❄️
Serve this delightful broccoli salad at your next gathering, and watch it disappear within minutes. Its combination of textures and flavors is sure to make it a crowd favorite! Enjoy! 🎉🍽️