Boozy Bliss: Irresistible Bourbon or Rum Balls Recipe

Bourbon or Rum Balls Recipe 🥃🍬

Overview:

Indulge in the delightful blend of spirits and sweetness with these Bourbon or Rum Balls. Perfect for a quick treat or for sharing with friends and family, these no-bake delights are ready in no time, requiring just 20 minutes of preparation. With a hint of bourbon or rum, these bite-sized balls are sure to impress!

Ingredients:

• 1/4 cup Bourbon 🥃
• 2 1/2 cups Rum 🥃
• 1 cup Confectioners’ sugar
• 2 tablespoons White corn syrup
• 2 cups Powdered sugar 🍬

Instructions:

1. Mix Ingredients:

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   • In a large mixing bowl, combine the bourbon or rum, confectioners’ sugar, and white corn syrup. Stir until all ingredients are well incorporated and form a thick, sticky mixture.

2. Form Balls:

   • Using your hands, scoop out small portions of the mixture and roll them into small balls. Aim for bite-sized portions, ensuring they are evenly shaped for consistent taste and texture.

3. Dip in Powdered Sugar:

   • Pour the powdered sugar into a shallow dish or plate. Carefully roll each ball in the powdered sugar until they are evenly coated. The powdered sugar adds a sweet touch and helps to prevent sticking.

4. Store:

   • Place the coated balls in an airtight jar or container. Ensure they are arranged in a single layer to prevent them from sticking together. Store in a cool, dry place until ready to enjoy.

Nutritional Information (Per Serving):

• Calories: 149.2
• Fat Content: 7.1g
• Saturated Fat Content: 1g
• Cholesterol Content: 0mg
• Sodium Content: 92.8mg
• Carbohydrate Content: 16.7g
• Fiber Content: 1.4g
• Sugar Content: 12.8g
• Protein Content: 2.4g

Recipe Yield:

• 40-50 Bourbon or Rum Balls

Serving Suggestions:

• These Bourbon or Rum Balls are perfect for serving at parties, gatherings, or as a special treat for yourself. Pair them with your favorite cocktail or enjoy them alongside a cup of coffee or tea for a delightful indulgence.

Tips:

• For a stronger bourbon or rum flavor, consider adding a splash more to the mixture, adjusting to your preference.
• Experiment with different coatings such as cocoa powder, crushed nuts, or sprinkles for added texture and flavor.
• To make ahead, store the balls in the refrigerator for up to a week or freeze them for longer storage. Allow them to come to room temperature before serving for the best taste and texture.

Conclusion:

Treat yourself to the irresistible taste of these Bourbon or Rum Balls. With their easy preparation and delicious flavor, they’re sure to become a favorite among friends and family. Whip up a batch today and savor every bite of these delightful sweet treats!