Introducing the delightful “Lots of Berries Pie” – a heavenly creation that encapsulates the essence of sweet indulgence, brought to you exclusively from lovewithrecipes.com. This delectable pie, falling under the coveted Pie category, is a perfect embodiment of a luscious dessert, with a tantalizing combination of berries that will leave your taste buds yearning for more. Quick and easy to prepare, this culinary masterpiece requires just 15 minutes of preparation time, followed by a brief 45 minutes in the oven, resulting in a total time investment of 1 hour. Now, let’s embark on a flavorful journey and uncover the secrets behind this divine creation!
Recipe: Lots of Berries Pie
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 cup | Sugar |
| 1 pinch | Salt |
| 1/4 cup | Cornstarch |
| 1/2 tsp | Cinnamon |
| 1 cup | Blueberries |
| 1 cup | Strawberries |
| 3/4 cup | Blackberries |
| 3/4 cup | Red Raspberries |
| 1/2 cup | Water |
| 2 tbsp | Lemon Juice |
| 2 tbsp | Butter |
| 1 sheet | Pie Crust (lattice or full) |
| Optional | Milk (for brushing) |
| Optional | Sugar (for sprinkling) |
Nutritional Information:
- Calories: 394.3
- Fat Content: 18.1g
- Saturated Fat Content: 5.6g
- Cholesterol Content: 7.6mg
- Sodium Content: 280.2mg
- Carbohydrate Content: 56.3g
- Fiber Content: 4g
- Sugar Content: 29g
- Protein Content: 3.4g
Servings: 8
Instructions:
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In a saucepan, embark on your culinary journey by combining the sugar, a pinch of salt, cornstarch, and a hint of cinnamon. Allow these ingredients to mingle, creating a symphony of flavors.
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Stir in the vibrant array of berries – the blueberries, strawberries, blackberries, and red raspberries. Let their colors dance together, creating a vivid tapestry of fruity goodness.
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Add water and a splash of lemon juice to the berry mixture, infusing a refreshing zest that elevates the taste to new heights.
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Take this delightful concoction to the stovetop and cook over medium heat, bringing it just to the brink of a mesmerizing boil. Stirring gently, let the berries release their essence, creating a harmonious blend of sweetness.
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With the berry filling reaching its peak flavor, it’s time to pour this symphony of taste into a waiting pie shell. Dot the surface with butter, letting it melt and mingle with the berries, enhancing their richness.
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Now comes the creative touch – top your pie with either a lattice or a full crust, the choice is yours. If opting for a full crust, make artistic slits on the top, allowing the flavors to meld seamlessly.
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For an extra touch of golden perfection, brush the crust with a hint of milk. Sprinkle a touch of sugar atop the crust, adding a delicate sweetness that will mesmerize your senses.
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The grand finale takes place in an oven preheated to 350°F. Allow your creation to bake for approximately 45 minutes or until the crust achieves a golden hue, signaling the moment of perfection.
As the tantalizing aroma wafts through your kitchen, you’ll know that your Lots of Berries Pie is ready to take center stage on your dessert table. The crust, a golden embrace for the bursting berries, conceals a symphony of flavors that will captivate your guests and leave them craving for more. Indulge in this culinary delight, savor each bite, and relish the joy of creating a masterpiece that transcends the ordinary – the Lots of Berries Pie from lovewithrecipes.com, where love meets culinary artistry.
