Bourbon Cream Sauce Recipe
Description: Indulge in the delightful flavors of Bourbon Cream Sauce with this easy-to-follow recipe from lovewithrecipes.com. Perfect for adding a luxurious touch to your favorite pies, this sauce is a decadent treat for any dessert lover.
Recipe Category: Pie 🥧
Keywords: Sauces, Dessert, Low Protein, Healthy, < 15 Mins, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3/4 | half-and-half cream |
| 1/2 | milk |
| 1 | instant vanilla pudding |
| 2 | Bourbon |
Nutritional Information (per serving):
- Calories: 137.2
- Fat Content: 4.3g
- Saturated Fat Content: 2.7g
- Cholesterol Content: 14mg
- Sodium Content: 294.4mg
- Carbohydrate Content: 19.8g
- Fiber Content: 0g
- Sugar Content: 17.6g
- Protein Content: 1.6g
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6
Recipe Yield: Not specified
Instructions:
-
Prepare the Sauce: In a mixing bowl, combine half-and-half cream, milk, instant vanilla pudding, and Bourbon. Use a whisk or electric mixer to whip the ingredients together until smooth and well combined.
-
Chill the Sauce: Once mixed, cover the bowl and transfer it to the refrigerator. Allow the sauce to chill for a while until it slightly thickens. This step helps to enhance the flavors and texture of the sauce.
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Serve and Enjoy: Once the Bourbon Cream Sauce has reached the desired consistency, remove it from the refrigerator. Spoon the sauce generously over slices of pie or serve it on the side as a delectable accompaniment.
Tips:
- For an extra kick of flavor, you can substitute rum for Bourbon or even use a combination of both for a unique twist.
- Ensure that the sauce is well chilled before serving to achieve the perfect creamy texture.
- Experiment with different pudding flavors to customize the sauce to your taste preferences.
- Drizzle the Bourbon Cream Sauce over other desserts like cakes, puddings, or even ice cream for a decadent treat.
Enjoy your delightful Bourbon Cream Sauce and elevate your dessert experience with its rich and creamy goodness! 🍨🥃
