Quindim Brasiliani – Brazilian Coconut Custard
Category: Desserts
Serves: 4
Ingredients:
Ingredient | Quantity |
---|---|
Desiccated coconut | 150g |
Egg yolks | 6 |
Sweetened condensed milk | 350g |
Coconut milk | 50ml |
Lime juice | 45g |
Butter (for greasing) | q.b. |
Sugar (to taste) | q.b. |
Instructions:
-
Prepare the Ingredients: Start by extracting the juice from the lime and setting it aside. In a large bowl, add the desiccated coconut and the sweetened condensed milk. Stir to combine.
-
Separate the Eggs: Carefully separate the egg yolks from the egg whites. The yolks will be used for the custard, so place them in a separate bowl.
-
Mix the Base: Add the freshly squeezed lime juice to the coconut and condensed milk mixture. Stir thoroughly to ensure the mixture is well incorporated.
-
Final Touches: Gradually add the coconut milk to the bowl and stir the mixture until all the ingredients are well combined. Taste the mixture and, if necessary, adjust with sugar to your desired sweetness.
-
Prepare the Molds: Grease your baking molds with a little butter to prevent sticking. Once ready, pour the custard mixture into the molds, making sure each is filled evenly.
-
Baking Process: Preheat your oven to 180°C (350°F). While the oven is heating, fill a larger baking pan with hot water, enough to come halfway up the sides of the molds. This will create a water bath to ensure the quindim bakes evenly.
-
Bake the Quindim: Place the molds with the custard into the water bath and carefully transfer the pan into the oven. Bake for approximately 40–45 minutes, or until the custard is set and golden on top.
-
Cool and Serve: Once baked, remove the molds from the oven and allow them to cool slightly. Carefully remove the quindim from the molds and transfer to a serving plate. Enjoy this delightful Brazilian treat, rich with the flavors of coconut, lime, and a subtle sweetness.
Tips:
- For an extra touch, you can sprinkle some toasted coconut flakes on top before serving.
- Ensure the water bath does not overflow, so check the water level as it bakes.
Nutritional Information (per serving, approximate):
Nutrient | Amount per serving |
---|---|
Calories | 310 kcal |
Fat | 20g |
Carbohydrates | 35g |
Protein | 4g |
Sugar | 28g |
Fiber | 2g |
Conclusion:
Quindim Brasiliani is a luscious and creamy Brazilian coconut custard that perfectly balances the richness of coconut with the refreshing zing of lime. This dessert is a crowd-pleaser, offering a tropical flavor that will transport your taste buds straight to Brazil. Whether enjoyed after a festive meal or as a sweet treat with your afternoon coffee, this quindim is sure to be a memorable delight!