Original Bronx Egg Cream Recipe
Overview:
Indulge in a nostalgic sip of the Original Bronx Egg Cream, a classic beverage that reminisces the bygone era of corner soda fountains. This cherished concoction, once ubiquitous in the Bronx, now stands as a revered relic, evoking memories of simpler times. With its rich flavor and effervescent fizz, this drink is sure to delight your taste buds and transport you to a bygone era.
- Preparation Time: 1 minute
- Total Time: 1 minute
- Servings: 1
- Yield: 8 oz
Ingredients:
- 2 tablespoons chocolate syrup
- 5 ounces milk
- 3 ounces seltzer water
Instructions:
| Step | Description |
|---|---|
| 1 | In a glass, combine the chocolate syrup and milk. Stir vigorously until well mixed and the chocolate syrup is fully incorporated into the milk. |
| 2 | While continuing to stir, slowly pour in the seltzer water. The mixture will bubble and froth, creating the signature effervescence of the Bronx Egg Cream. |
| 3 | For an authentic Bronx touch, after enjoying your drink, playfully wipe your mouth with your sleeve, a tradition that adds to the nostalgia of this beloved beverage. |
Nutritional Information (per serving):
- Calories: 228
- Total Fat: 8.9g
- Saturated Fat: 5g
- Cholesterol: 21.7mg
- Sodium: 222.3mg
- Total Carbohydrates: 30.5g
- Fiber: 1g
- Sugar: 13g
- Protein: 6.7g
Recipe Tags:
Beverages, Breakfast, European, Low Protein, Low Cholesterol, Kid Friendly, Kosher, Quick & Easy, No Cook, Beginner Friendly
Recipe Notes:
- This recipe captures the essence of the Original Bronx Egg Cream, a delightful blend of chocolate, milk, and seltzer water.
- For a richer flavor, opt for high-quality chocolate syrup and fresh milk.
- Adjust the amount of chocolate syrup according to your personal preference for sweetness.
- Serve chilled for a refreshing treat, perfect for any time of day.
- Share the joy of this classic beverage with friends and family, and relive the nostalgia of days gone by with each sip. 🥤🌟
