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Brookville Hotel’s Classic Sweet & Sour Coleslaw Recipe

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Brookville Sweet & Sour Coleslaw Recipe: A Taste of Classic Comfort

From the renowned Brookville Hotel in Kansas, this Sweet & Sour Coleslaw is a beloved family-style dish that captures the essence of home-cooked goodness, pairing perfectly with fried chicken and creamed corn. With its crisp texture and tangy flavor, this coleslaw is a delightful addition to any potluck or brunch.

Ingredients:

  • 1 1/2 heads of green cabbage, finely shredded
  • 1 teaspoon salt
  • 2/3 cup sugar
  • 1/3 cup apple cider vinegar

Instructions:

  1. Prepare the Cabbage: Begin by shredding the green cabbage into fine strips. Place the shredded cabbage in a large bowl and sprinkle with salt. Toss gently to ensure the salt is evenly distributed. Cover the bowl with plastic wrap and refrigerate for several hours or until the cabbage is thoroughly chilled. This step helps to draw out excess moisture and enhances the texture of the coleslaw.

  2. Mix the Dressing: In a separate bowl, combine the sugar and apple cider vinegar. Stir until the sugar is fully dissolved, creating a sweet and tangy dressing that will flavor the coleslaw.

  3. Combine and Chill: Once the cabbage is well-chilled, drain off any excess liquid that has accumulated. Add the cabbage to the bowl with the prepared dressing. Toss gently but thoroughly to ensure all the cabbage is evenly coated with the sweet and sour mixture.

  4. Final Chill: Cover the bowl with plastic wrap again and refrigerate the coleslaw for at least 30 minutes before serving. This additional chilling time allows the flavors to meld together and the coleslaw to reach the perfect texture.

  5. Serve and Enjoy: Serve the coleslaw chilled as a refreshing side dish at your next gathering. This classic recipe is perfect for potlucks, brunches, or as a complement to a hearty meal.

Notes:

  • The total time does not include the initial chilling of the cabbage, which is essential for the best texture and flavor.
  • This recipe yields approximately 8 servings, though the number may vary depending on portion sizes.
  • Adjust the sweetness and tanginess to your taste by modifying the sugar and vinegar amounts if desired.

Enjoy this Brookville Sweet & Sour Coleslaw, and let its delightful combination of flavors become a favorite at your next meal! 🥗✨

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