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Buffalo Spinach Delight: Easy Italian Stew Recipe

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๐Ÿ‡ฎ๐Ÿ‡น The Italian Buffalo Stew ๐Ÿƒ

Overview:

  • Cook Time: 20 minutes
  • Prep Time: 5 minutes
  • Total Time: 25 minutes
  • Servings: 4
  • Calories per serving: 156.9
  • Rating: โญ๏ธโญ๏ธโญ๏ธโญ๏ธโญ๏ธ (5)

Description:

This hearty Italian Buffalo Stew is a household favorite, combining ease of preparation with healthy, flavorful ingredients. Inspired by a delightful dinner at my friend Tabatha’s place, this dish is a regular star on our dinner table. However, feel free to substitute buffalo with ground turkey or beef for variety!

Key Information:

  • Category: Stew
  • Keywords: Meat, Lactose-Free, Free Of…, < 30 Mins, Stove Top, Easy

Ingredients:

Quantity Ingredient
1 Onion
1 Garlic Clove
2-4 Olive Oil (Tablespoons)
1 Can Diced Tomatoes
1 Package Frozen Chopped Spinach
1 Tablespoon Basil
2 Teaspoons Oregano
1 Teaspoon Salt
1/2 Teaspoon Pepper

Nutritional Information (Per Serving):

  • Calories: 156.9
  • Fat: 5g
  • Saturated Fat: 1g
  • Cholesterol: 52.2mg
  • Sodium: 642.8mg
  • Carbohydrates: 3.5g
  • Fiber: 0.5g
  • Sugar: 1.2g
  • Protein: 23.5g

Instructions:

  1. Prepare Buffalo:

    • Brown the buffalo in a skillet until cooked through.
    • Drain excess grease and set aside.
  2. Saute Onion and Garlic:

    • In a large saucepan, saute the onion and garlic in olive oil until tender and aromatic.
  3. Combine Ingredients:

    • Add the browned buffalo, diced tomatoes, frozen chopped spinach, basil, and oregano to the saucepan.
  4. Simmer and Season:

    • Heat the mixture through, ensuring all flavors meld together.
    • Season with salt and pepper to taste, adjusting as needed.
  5. Serve:

    • Serve this flavorful stew over a bed of rice or pasta for a classic Italian meal.
    • For a twist, try spreading tomato paste on a pizza crust, top it with the stew, sprinkle with mozzarella cheese, and bake until bubbly and golden.
  6. Enjoy!

    • ๐Ÿ• Buon appetito! This Italian Buffalo Stew is a delightful blend of savory flavors, perfect for a cozy night in. Whether served traditionally over rice or pasta, or as a pizza topping, it’s sure to become a family favorite. Mmm, indeed! ๐Ÿฒ๐Ÿ‡ฎ๐Ÿ‡น
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