Indonesian chicken recipes

Butter-Sautéed Chicken and Broccoli with Sweet Soy Glaze

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Ayam Brokoli with Butter Sauce: A Delightful Indonesian Dish

This flavorful Indonesian dish, Ayam Brokoli with Butter Sauce, is a wonderful blend of tender chicken, crisp broccoli, and a savory butter sauce, all coming together in a delectable harmony. Perfect for a quick dinner or a special occasion, this recipe is both easy to prepare and delightful to eat.

Ingredients:

  • 200 grams chicken fillet, cut into bite-sized cubes
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • All-purpose flour (for coating)
  • Vegetable oil (for frying)
  • 1 small head of broccoli, cut into florets
  • 1/2 onion, finely sliced
  • 1 clove garlic, minced
  • 2 cherry tomatoes, halved
  • 3 tablespoons sweet soy sauce (kecap manis)
  • 2 tablespoons butter

Instructions:

  1. Prepare the Chicken:

    • Season the chicken cubes with salt and ground black pepper. Let them marinate for 10-15 minutes to absorb the flavors.
  2. Coat and Fry the Chicken:

    • Dredge the marinated chicken cubes in all-purpose flour, ensuring they are well coated. Heat vegetable oil in a pan over medium heat and fry the chicken until golden brown and crispy. Once done, drain the excess oil and set the chicken aside.
  3. Sauté Aromatics:

    • In the same pan, melt the butter over medium heat. Add the finely sliced onion and minced garlic, cooking until fragrant and slightly golden.
  4. Add Vegetables and Sauce:

    • Add the halved cherry tomatoes and broccoli florets to the pan. Stir in a small amount of water if needed to help cook the vegetables. Pour in the sweet soy sauce and mix well to combine all the ingredients. Adjust the seasoning to taste.
  5. Combine and Cook:

    • Gently fold in the fried chicken pieces, ensuring they are well coated with the sauce. Continue to cook until the broccoli is tender but still crisp, and the flavors have melded together.
  6. Serve:

    • Transfer the Ayam Brokoli with Butter Sauce to a serving dish. Enjoy this delicious and hearty dish with steamed rice or your favorite side.

This Ayam Brokoli with Butter Sauce recipe delivers a delightful balance of savory, sweet, and buttery flavors, showcasing a quintessential Indonesian taste that’s sure to please your palate.

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