Buttery Pecan Delights: Snappy Turtle Cookies Recipe

Snappy Turtles Recipe

Description:

Indulge in the delightful sweetness of Snappy Turtles, a delectable treat perfect for any occasion. These cookies, crafted with love and care, offer a fusion of buttery richness, nutty crunch, and a hint of vanilla essence. With their charming appearance resembling adorable turtles, they are not only a delight to the taste buds but also a joy to behold. Follow this simple recipe from Love with Recipes to create your own batch of Snappy Turtles and share the joy with your loved ones.

Recipe Details:

• Name: Snappy Turtles
• Cook Time: 12 minutes
• Prep Time: 10 minutes
• Total Time: 22 minutes
• Recipe Category: Breads
• Keywords: Dessert, Fruit, Nuts, Canadian, Kid Friendly, < 30 Mins, Oven
• Calories: 1200.5 per serving
• Fat Content: 62.2g
• Saturated Fat Content: 37.6g
• Cholesterol Content: 227.8mg
• Sodium Content: 838mg
• Carbohydrate Content: 152.3g
• Fiber Content: 5g
• Sugar Content: 76.8g
• Protein Content: 15.1g
• Recipe Yield: 2-3 dozens

Ingredients:

• 1/2 cup butter
• 1/2 cup brown sugar
• 1 egg
• 3/4 tsp vanilla
• 1 1/2 cups all-purpose flour
• 1/4 tsp baking soda
• 1/4 tsp salt
• 3 dozen pecan halves

Instructions:

1. Preheat oven to 350ºF (180ºC).

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2. In a medium bowl, cream butter and brown sugar until smooth and fluffy.

3. Beat in the egg and vanilla until well combined.

4. Gradually add the flour, baking soda, and salt, blending thoroughly until a soft dough forms.

5. The dough will be softened; it should be pliable but not overly sticky.

6. To test the consistency, bake a small portion of dough as a test cookie; it should spread enough to resemble a turtle shell.

7. Arrange pecans in groups of five on a greased cookie sheet to resemble the head and legs of a turtle.

8. Shape the dough into small balls, approximately 1 teaspoon each.

9. Dip each ball in egg white and press lightly onto the pecans, forming the turtle’s body.

10. Bake for 12 minutes or until the edges are lightly browned.

11. Once baked, loosen any cookies that are sticking to the cookie sheet.

12. While still warm, top each turtle with melted chocolate, adding a decadent finishing touch.

13. Transfer the cookies to wire racks to cool completely, allowing the chocolate to set.

Serving Suggestions:

Serve these delightful Snappy Turtles as a sweet treat during afternoon tea, as a dessert after a hearty meal, or pack them up as a thoughtful homemade gift for friends and family. Their irresistible charm and scrumptious flavor are sure to make them a favorite among both kids and adults alike.

Storage Instructions:

Store the Snappy Turtles in an airtight container at room temperature for up to one week to maintain their freshness and flavor. Alternatively, freeze them for longer storage, ensuring they are well wrapped to prevent freezer burn. Simply thaw at room temperature before serving.

Conclusion:

With their whimsical appearance and irresistible taste, Snappy Turtles are a delightful addition to any baking repertoire. Whether you’re a seasoned baker or just starting your culinary journey, this recipe is sure to bring smiles and satisfaction with every bite. Try it out today and experience the joy of homemade goodness!