Buttery Pecan Praline Pie

Praline Pie Recipe

🕒 Cook Time: 35 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 50 minutes
🥧 Recipe Category: Pie
🔑 Keywords: Dessert, Fruit, Nuts, Sweet, < 60 Mins, Oven
🍽️ Servings: 6
🌡️ Calories per serving: 457.4
📊 Nutritional Information per serving:

• Fat: 26.2g
  • Saturated Fat: 9g
• Cholesterol: 70.8mg
• Sodium: 176.5mg
• Carbohydrates: 53g
  • Fiber: 2.2g
  • Sugars: 37.8g
• Protein: 5.7g

Ingredients:

• 1 cup butter
• 1/4 cup brown sugar
• 1 cup flour
• 3/4 teaspoon baking powder
• 1 egg
• 1 teaspoon vanilla extract
• 1 cup pecans, chopped

Instructions:

1. Preheat the oven to 350°F (175°C).

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2. Prepare the Crust:

   • Brush the pie crust with egg white.

3. Toast Pecans:

   • Place the pecans on a cookie sheet with sides.
   • Bake the crust and pecans in the preheated oven for 5 minutes. Alternatively, you can toast the pecans separately for convenience.

4. Prepare the Filling:

   • In a mixing bowl, melt the butter.
   • Using a mixer on medium speed, blend the melted butter, brown sugar, flour, and baking powder until well mixed.
   • Add the egg and vanilla extract, mixing until smooth.

5. Incorporate Pecans:

   • Stir in 3/4 cup of chopped pecans into the filling mixture. The filling will be thick.

6. Assemble and Bake:

   • Pour the filling into the prepared pie crust.
   • Sprinkle the remaining 1/4 cup of chopped pecans on top.

7. Bake:

   • Bake at 350°F (175°C) for 30-35 minutes, or until the filling is set in the center.

8. Cool and Serve:

   • Allow the pie to cool completely on a wire rack.
   • Garnish with whipped cream just before serving.
   • Store any leftovers in the refrigerator.

This Praline Pie recipe is a delightful treat that combines the rich flavors of pecans with a buttery, sweet filling. Perfect for dessert enthusiasts and those who appreciate a comforting homemade pie, it’s sure to become a favorite at gatherings or family meals. Enjoy the indulgence of this praline-inspired pie, and savor each bite with its satisfying crunch and creamy texture.