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California-Inspired Sonoma Chicken Salad with Grapes and Pecans

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Sonoma Chicken Salad Recipe

Introduction

This delightful Sonoma Chicken Salad recipe, inspired by a beloved version from Whole Foods, brings a refreshing twist to your dining table. Originating from the community of passionate home cooks at Gail’s Recipe Swap and shared by Michelle from California, this salad is perfect for a light lunch or a flavorful addition to any picnic spread. With a preparation time of just 20 minutes, you can create a dish that not only tantalizes the taste buds but also offers a satisfying blend of textures and flavors.

Ingredients

Ingredient Quantity
Cooked chicken (diced) 2 cups
Celery (diced) ½ cup
Red seedless grapes (halved) ½ cup
Pecan halves ½ cup – ¾ cup
Mayonnaise 2 tablespoons
Honey 2 tablespoons
Apple cider vinegar 1 tablespoon
Poppy seeds 1 teaspoon
Salt ¼ teaspoon
White pepper 1 teaspoon

Nutritional Information

Nutritional Component Amount per Serving
Calories 250.1
Total Fat 21.3 g
Saturated Fat 2.5 g
Cholesterol 7.6 mg
Sodium 365.1 mg
Total Carbohydrates 15.8 g
Dietary Fiber 1.6 g
Sugars 8.6 g
Protein 1.8 g

Instructions

  1. In a medium-sized mixing bowl, combine the cooked diced chicken, diced celery, halved red seedless grapes, and pecan halves, ensuring each ingredient is well distributed for an even flavor profile.

  2. In a separate small bowl, whisk together the mayonnaise, honey, apple cider vinegar, poppy seeds, salt, and white pepper until the mixture is smooth and creamy, creating a delicious dressing that will elevate the salad’s overall taste.

  3. Pour the dressing over the chicken mixture, gently folding everything together until all the ingredients are evenly coated with the luscious dressing, ensuring each bite is packed with flavor.

  4. Once combined, cover the bowl with plastic wrap or a lid and refrigerate the salad for at least two hours. This chilling period allows the flavors to meld beautifully, enhancing the overall taste of the dish.

  5. Serve chilled, either on its own or on a bed of greens, and enjoy this exquisite Sonoma Chicken Salad that combines sweetness from the grapes and honey with the crunch of pecans, making it a truly delightful meal.

Conclusion

This Sonoma Chicken Salad is not just a dish; it’s an experience that brings together the best of simple ingredients to create something extraordinary. With its balanced flavors and satisfying textures, it’s sure to be a hit at your next gathering or a delightful treat for your lunch. Enjoy crafting this lovely salad, and let it bring a touch of California’s sunshine to your kitchen!

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