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Canadian Bacon Delight Pizza 🍁🥓🍕

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Canadian Bacon, Mushroom, And Peppers Pizza 🍕

Cook Time: 15 minutes
Prep Time: 15 minutes
Total Time: 30 minutes
Servings: 6

Description:

Indulge in the delightful flavors of Canadian bacon, earthy mushrooms, and vibrant bell peppers atop a perfectly crisp pizza crust. This recipe from lovewithrecipes.com brings together the savory goodness of part-skim mozzarella cheese, savory Canadian bacon, fresh mushrooms, and colorful bell peppers, seasoned with aromatic herbs and spices. Quick and easy to prepare, it’s a crowd-pleasing meal that’s perfect for busy weeknights or casual gatherings with friends and family.

Ingredients:

  • 1 part-skim mozzarella cheese
  • 1 Canadian bacon
  • 2/3 cup fresh mushrooms
  • 6 green bell peppers
  • 1/2 red bell pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Crushed red pepper flakes (optional)

Nutrition Facts (per serving):

  • Calories: 274.8
  • Fat: 8.4g
    • Saturated Fat: 3.9g
  • Cholesterol: 32.8mg
  • Sodium: 958.6mg
  • Carbohydrates: 30.7g
    • Fiber: 2.5g
    • Sugar: 1.9g
  • Protein: 18.1g

Instructions:

  1. Preheat oven: Begin by preheating your oven to 450°F (230°C). This ensures that your pizza bakes evenly and develops a crispy crust.

  2. Prepare the crust: Place the pizza shell on an ungreased 12-inch nonstick pizza pan. This provides a sturdy base for your toppings and ensures easy removal after baking.

  3. Assemble the pizza: Spread the pizza sauce evenly over the shell, leaving about a 1-inch border around the edge. This creates a delicious sauce base for your toppings to adhere to.

  4. Add the cheese: Sprinkle half of the shredded part-skim mozzarella cheese over the sauce, ensuring even coverage across the entire pizza.

  5. Layer the toppings: Arrange the slices of Canadian bacon on top of the cheese, ensuring they’re evenly distributed. Next, layer on the fresh mushroom slices and rings of green and red bell peppers for a burst of color and flavor.

  6. Season to perfection: Sprinkle the pizza evenly with dried oregano and basil, adding a hint of aromatic herbiness to every bite. For those who enjoy a bit of heat, sprinkle on some crushed red pepper flakes to taste.

  7. Top it off: Finish assembling your pizza by sprinkling the remaining shredded mozzarella cheese over the toppings. This helps hold everything together while providing a gooey, cheesy finish.

  8. Bake to perfection: Place the assembled pizza in the preheated oven and bake for 13 to 15 minutes, or until the crust is golden brown and crisp, and the cheese is melted and bubbly.

  9. Serve and enjoy: Once baked, remove the pizza from the oven and allow it to cool slightly before cutting it into 6 delicious wedges. Serve hot and enjoy the irresistible combination of flavors with your loved ones!

This Canadian Bacon, Mushroom, And Peppers Pizza recipe is not only incredibly tasty but also versatile and customizable to suit your preferences. Feel free to experiment with different toppings, sauces, and cheeses to create your own signature pizza masterpiece. Whether enjoyed as a quick weeknight dinner or a fun weekend meal, it’s sure to become a family favorite in no time!

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