Canadian Cheese Soup
Description: Dive into the heartwarming flavors of Canada with this delightful Canadian Cheese Soup recipe, perfect for those cozy nights in or when you want to impress your guests with a taste of Canadian comfort. This recipe is brought to you by lovewithrecipes.com.
Recipe Category: Cheese 🧀
Keywords: Vegetable 🥕, Canadian 🇨🇦, Low Protein, Low Cholesterol, Microwave 🍲, Quick & Easy (< 30 Mins) ⏲️
Nutritional Information:
- Calories: 291.6 per serving
- Fat Content: 14.7g
- Saturated Fat Content: 8.7g
- Cholesterol Content: 40.9mg
- Sodium Content: 1115.6mg
- Carbohydrate Content: 23.5g
- Fiber Content: 3g
- Sugar Content: 3.9g
- Protein Content: 16.4g
Servings: 4
Cooking Times:
| Preparation Time | Cook Time | Total Time |
|---|---|---|
| 15 minutes | 13 minutes | 28 minutes |
Ingredients:
- 1 potato
- 1 onion
- 1/4 carrot
- 1/4 celery
- 1 cup water
- 2 cups chicken broth
- 1 cup sharp cheddar cheese
- 1/2 cup half-and-half
- 2 tbsp parsley (for garnish)
Instructions:
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Preparation: Begin by gathering your ingredients and preparing them for cooking. Peel and dice the potato, onion, carrot, and celery.
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Microwave Preparation: In a deep, 3-quart, heat-resistant, non-metallic casserole dish, place the diced potato, onion, carrot, and celery. Add 1 cup of water to the vegetables.
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Microwave Cooking: Cover the casserole dish and heat it in the microwave oven for 8 minutes or until the vegetables are tender.
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Adding Remaining Ingredients: Once the vegetables are tender, carefully remove the casserole dish from the microwave. Add the remaining ingredients, except for the parsley. This includes 2 cups of chicken broth, 1 cup of sharp cheddar cheese, and 1/2 cup of half-and-half.
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Final Cooking: Cover the casserole dish again and return it to the microwave. Heat the soup for an additional 5 minutes or until it bubbles and the cheese has melted. Be sure to stir the soup occasionally to ensure even heating.
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Garnish and Serve: Once the soup is heated through and the cheese has melted to creamy perfection, remove it from the microwave. Garnish each serving with a sprinkle of chopped parsley for a fresh burst of flavor and color.
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Enjoy: Serve the Canadian Cheese Soup hot and enjoy the comforting flavors of this delicious dish straight from the heart of Canada. Perfect for chilly evenings or anytime you crave a taste of home.
Tips:
- For an extra kick of flavor, consider adding a dash of hot sauce or a sprinkle of smoked paprika to the soup before serving.
- Feel free to customize this recipe by adding your favorite vegetables or herbs to suit your taste preferences.
- If you prefer a smoother texture, you can use an immersion blender to blend the soup until it reaches your desired consistency.
Notes:
- This Canadian Cheese Soup is not only quick and easy to make, but it’s also low in protein and cholesterol, making it a healthy and satisfying option for a cozy meal.
- Serve this soup alongside a crusty bread or a simple salad for a complete and satisfying meal that will warm you up from the inside out. 🥖🥗
