Canadian Sour Cream Delight Doughnuts: Easy 1972 Recipe

Sour Cream Doughnuts 1972 (Canadian)

🕒 Prep Time: 10 minutes
🍳 Cook Time: 5 minutes
🕒 Total Time: 15 minutes
🍽️ Servings: 10
🥣 Yield: 18 doughnuts

Description:

Indulge in the nostalgia of classic Canadian Sour Cream Doughnuts, a recipe that has stood the test of time since 1972. These delectable treats boast a delightful blend of sour cream, nutmeg, and vanilla, resulting in a fluffy texture and irresistible flavor. Perfect for a quick snack or a sweet addition to any gathering, these doughnuts are sure to become a family favorite!

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Ingredients:

• 1 cup sour cream
• 1 cup granulated sugar
• 2 eggs
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3 cups all-purpose flour
• 1/8 – 1/4 teaspoon nutmeg
• 1 teaspoon vanilla extract

Instructions:

1. Prepare the Dough:

   • In a mixing bowl, beat the sour cream with granulated sugar until well combined.
   • Add the eggs to the mixture and continue to beat until smooth.

2. Combine Dry Ingredients:

   • In a separate bowl, mix together the all-purpose flour, baking soda, salt, and nutmeg.

3. Incorporate Dry Ingredients:

   • Gradually add the dry ingredients mixture into the wet mixture, stirring until a dough forms.

4. Roll and Cut:

   • Roll out the dough onto a lightly floured surface until it’s about 3/4 inches thick.
   • Use a doughnut cutter to cut out doughnut shapes.

5. Fry the Doughnuts:

   • Heat the deep fat to a temperature of 370 degrees Fahrenheit.
   • Carefully place the doughnuts into the hot fat and fry until golden brown on both sides, turning once.

6. Drain and Serve:

   • Once cooked, transfer the doughnuts onto paper towels to drain any excess oil.
   • Optionally, sprinkle or dust the doughnuts with granulated sugar or powdered icing sugar for extra sweetness.

7. Enjoy!

   • Serve these delightful Sour Cream Doughnuts warm and fresh for a delicious treat that will delight friends and family alike.

Nutrition Facts (Per Serving):

• Calories: 273.8
• Fat Content: 5.9g
• Saturated Fat Content: 3g
• Cholesterol Content: 49.2mg
• Sodium Content: 275.7mg
• Carbohydrate Content: 49.4g
• Fiber Content: 1g
• Sugar Content: 21g
• Protein Content: 5.6g

Indulge in the timeless charm and delicious taste of these Sour Cream Doughnuts, a beloved Canadian classic that’s perfect for any occasion. Whether enjoyed with a cup of coffee in the morning or as a sweet treat during the day, these doughnuts are sure to satisfy your cravings and leave you craving more!