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Tomato Mozzarella Salad π π§
Indulge in the freshness of summer with this delightful Tomato Mozzarella Salad recipe! Bursting with vibrant colors and flavors, this dish is a quick and easy option for a light lunch or a refreshing side to accompany any meal. Let’s dive into making this scrumptious salad!
Preparation Time: 8 minutes
Total Time: 8 minutes
Servings: 4
Ingredients:
- 2 firm ripe tomatoes π
- 8 ounces mozzarella cheese π§
- 1 cup fresh basil πΏ
- 1 teaspoon dry basil
- 3 teaspoons oregano
- 1/2 teaspoon dry oregano
- 1/4 cup olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon sugar
Instructions:
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Prepare Ingredients:
- Wash the tomatoes and fresh basil thoroughly.
- Slice the tomatoes into medium-thick rounds.
- Cut the mozzarella cheese into bite-sized cubes.
- If using fresh basil leaves, tear them into smaller pieces.
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Combine Ingredients:
- In a large mixing bowl, add the sliced tomatoes, cubed mozzarella cheese, and torn basil leaves.
- Sprinkle the dry basil, oregano, and dry oregano over the ingredients.
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Season the Salad:
- Drizzle the olive oil evenly over the tomato and cheese mixture.
- Season with salt, pepper, and a hint of sugar to balance the flavors.
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Toss and Mix:
- Gently toss all the ingredients together until well combined, ensuring the tomatoes and mozzarella are evenly coated with the olive oil and seasonings.
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Serve and Enjoy:
- Transfer the Tomato Mozzarella Salad to a serving platter or individual plates.
- Garnish with additional fresh basil leaves if desired.
- Serve immediately and savor the delightful blend of flavors!
Nutritional Information (Per Serving):
- Calories: 315.4
- Fat: 23.5g
- Saturated Fat: 9g
- Cholesterol: 44.9mg
- Sodium: 659.9mg
- Carbohydrates: 13.5g
- Fiber: 4.7g
- Sugar: 7g
- Protein: 15.3g
Recipe Notes:
- Tomato Selection: Opt for firm ripe tomatoes to ensure a juicy and flavorful salad.
- Freshness Tip: Use fresh basil for the best aroma and taste, but dried basil can be used as a substitute if necessary.
- Customization: Feel free to adjust the seasoning according to your taste preferences. Add a drizzle of balsamic glaze for an extra burst of flavor.
- Storage: This salad is best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 24 hours. Allow it to come to room temperature before serving for the best taste and texture.
This Tomato Mozzarella Salad recipe is a delightful combination of simplicity and freshness, perfect for any occasion. Enjoy the burst of flavors with every bite, and share the joy of this delicious dish with your loved ones!