Caramel Crumb Apple Pie

Welcome to the delightful world of lovewithrecipes.com, where we’re about to embark on a culinary journey crafting the perfect Caramel Apple Pie With Crunchy Crumb Topping, a dessert masterpiece that’s not only a celebration of flavors but also a symphony of textures. This recipe, a true labor of love, promises to be the pièce de résistance at any gathering, leaving your taste buds singing in harmony.

🕒 Cooking Times Table:

🥧 Caramel Apple Pie With Crunchy Crumb Topping Recipe:

Ingredients:

• 1/4 cup all-purpose flour
• 1/3 cup brown sugar
• 2 tablespoons butter
• 1/2 cup margarine
• 6 teaspoons cinnamon
• 1 baking apples, peeled and sliced
• 1 tablespoon lemon juice
• 1/2 cup sugar
• 3 tablespoons all-purpose flour
• 1/2 teaspoon cinnamon
• 1 can (28 ounces) evaporated milk

🌟 Instructions:

1. Prepare the Crumb Base:

   • Combine the all-purpose flour, brown sugar, butter, and cinnamon in a harmonious union, spreading this mixture into an ungreased 8-inch square baking pan.

2. Bake to Golden Perfection:

   • Let the alchemy begin at 400°F as you bake for 6-8 minutes until the crumbly concoction turns into a golden brown symphony. Allow it to cool, crumble it down, and set aside for the grand finale.

3. Apples in Harmony:

   • Sprinkle the apple slices with a touch of lemon juice. In a separate bowl, create a sugar, flour, and cinnamon dance, tossing the apples in this sweet blend.

4. Create the Apple Symphony:

   • Place this apple euphoria into your pie shell, setting the stage for a delicious performance.

5. Protective Foil Encore:

   • Craft a foil circle to cover the apples, protecting them while ensuring the pastry’s edge remains exposed. Bake at 425°F for 10 minutes to build anticipation.

6. Temperature Diminuendo:

   • Lower the heat to 375°F, and let the melody continue for an additional 35 minutes until the apples reach the perfect crescendo of tenderness.

7. Caramel Elixir Composition:

   • In a saucepan set to low heat, conduct the melting ritual of caramels and milk, stirring with the rhythm of a maestro until a luscious caramel symphony is achieved.

8. Unveiling the Pie:

   • Remove the foil, revealing the masterpiece within. Pour the caramel composition over the apples, letting it cascade like a waterfall of sweetness.

9. Crumb Topping Crescendo:

   • Sprinkle the reserved crumbly magic on top, allowing it to return to the oven for a final 5-minute movement.

10. Serve on a Culinary Stage:

    • The grand finale has arrived! Serve this masterpiece warm, letting the applause of flavors and textures fill the room.

🌈 Nutritional Harmony (Per Serving):

• Calories: 607.1
• Fat Content: 19.7g
• Saturated Fat Content: 7.2g
• Cholesterol Content: 20.3mg
• Sodium Content: 329.9mg
• Carbohydrate Content: 105.5g
• Fiber Content: 4.6g
• Sugar Content: 72.4g
• Protein Content: 6.9g

🌟 Rave Reviews:

• Our Caramel Apple Pie has garnered a stellar 5-star rating from 18 enthusiastic reviewers who couldn’t resist the charm of this indulgent treat.

In conclusion, this Caramel Apple Pie With Crunchy Crumb Topping isn’t just a recipe; it’s a culinary opus, a sweet serenade for your senses that’s bound to become a cherished chapter in your kitchen adventures. So, gather your ingredients, put on your apron, and let the baking symphony begin! 🍏🥧✨