Caramel Krispy Crunch Bars

Crispy Caramel Bars Recipe

Description:

Indulge in the delightful combination of crispy Rice Krispies, gooey caramel, and fluffy marshmallows with this irresistible Crispy Caramel Bars recipe. Perfect for satisfying your sweet tooth cravings or sharing with friends and family, these bars are a true crowd-pleaser.

• Cook Time: 20 minutes
• Prep Time: 10 minutes
• Total Time: 30 minutes
• Servings: 12 bars
• Calories per serving: 495.5
• Fat Content: 15.8g
• Saturated Fat Content: 3.8g
• Cholesterol Content: 7.9mg
• Sodium Content: 428.3mg
• Carbohydrate Content: 87.3g
• Fiber Content: 0.1g
• Sugar Content: 59.5g
• Protein Content: 4.8g

Ingredients:

• 1/2 cup margarine
• 2 tablespoons butter
• 7 cups mini marshmallows
• 14 ounces sweetened condensed milk
• 1/4 cup margarine
• 0.5 package Rice Krispies cereal

Instructions:

1. Prepare Caramel Mixture:

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   • In a double boiler over low heat, melt the caramels, 1/4 cup margarine, and sweetened condensed milk until smooth and well combined. Keep warm.

2. Prepare Rice Krispie Base:

   • In a Dutch oven over low heat, melt the 1/2 cup margarine and 2 tablespoons of butter.
   • Add 1 package of mini marshmallows to the melted butter mixture and stir until completely melted.
   • Pour in the Rice Krispies cereal and mix well until evenly coated.

3. Assemble the Bars:

   • Butter a 9×13-inch pan and press half to one-third of the Rice Krispie mixture into the bottom to form the base layer.

4. Layer with Marshmallows and Caramel:

   • Arrange the remaining package of mini marshmallows evenly over the Rice Krispie base.
   • Pour the warm caramel mixture over the marshmallows, ensuring even coverage.

5. Top with Remaining Rice Krispies:

   • Spread the remaining Rice Krispie mixture over the caramel layer.

6. Press and Cool:

   • Using buttered fingers, gently press down on the top layer to compact the bars.
   • Allow the bars to cool until firm enough to cut into individual servings.

Serving:

• Once cooled and firm, slice the Crispy Caramel Bars into squares or rectangles.
• Serve and enjoy these delicious treats as a delightful dessert, snack, or lunchbox treat.
• Store any leftovers in an airtight container at room temperature for up to several days.

Keywords:

Dessert, Lunch/Snacks, Cookie & Brownie, Kid Friendly, Easy, Less than 30 Minutes

Notes:

• For a variation, try adding chopped nuts, chocolate chips, or drizzling melted chocolate over the top before cutting into bars.
• Be careful when melting the caramel mixture to avoid burning, stirring frequently until smooth.
• Adjust the sweetness level by reducing or increasing the amount of caramel or marshmallows according to your preference.