Caramelized Baked Brie
Description:
Different from most, this baked brie recipe is truly outstanding and never fails to get rave reviews. It is so good it is usually the focal point of our holiday buffet table. π
Recipe Category: Winter βοΈ
Keywords: Christmas, Thanksgiving, Brunch, < 60 Mins, Easy ππ¦π³β±οΈπ
Ingredients:
- 8 oz wheel of brie
- 1 tube crescent rolls
- 1/4 cup butter
- 1/2 cup brown sugar
- 1/2 cup sliced almonds π§π₯π§π―π°
Nutritional Information (Per Serving):
- Calories: 636.6
- Fat: 36.5g
- Saturated Fat: 18.5g
- Cholesterol: 115.7mg
- Sodium: 727.3mg
- Carbohydrates: 59.3g
- Fiber: 3.5g
- Sugar: 29.8g
- Protein: 19.8g π½οΈ
Preparation Time: 15 minutes β²οΈ
Cook Time: 30 minutes β²οΈ
Total Time: 45 minutes β²οΈ
Instructions:
Step | Description |
---|---|
1 | Preheat oven to 375Β°F (190Β°C). |
2 | Unroll the crescent rolls, leaving it in one continuous sheet of dough. |
3 | Wrap the wheel of brie in the crescent roll dough and seal the joining edges. |
4 | Place on lightly greased baking sheet and bake for 20 minutes. |
5 | While the brie is baking, melt butter in small saucepan and add enough brown sugar to make a paste. |
6 | Remove brie from oven and pour brown sugar paste onto the top. |
7 | Sprinkle with sliced almonds. |
8 | Return to oven and bake an additional 10 minutes. |
9 | Remove from oven and place on serving platter. |
10 | Let sit for 15 minutes before serving with a variety of crackers. ππ½οΈ |
This Caramelized Baked Brie is a decadent treat that will elevate any gathering, whether it’s a holiday feast or a casual brunch. The combination of gooey melted brie, sweet caramelized brown sugar, and crunchy almonds wrapped in flaky crescent roll dough is simply irresistible. Serve it alongside an assortment of crackers for a delightful appetizer that is sure to impress your guests. With just a few simple steps, you can create a dish that will become the star of the show!