Sure! Here’s a delightful recipe for Banana Jubilee, perfect for those craving a quick and delicious dessert fix. This recipe is a breeze to make, taking only 5 minutes from start to finish. 🍌✨
Banana Jubilee
Description: Indulge in the delightful flavors of caramelized bananas with a hint of cinnamon and vanilla in this easy-to-make Banana Jubilee recipe.
Recipe Category: Dessert
Keywords: Low Protein, < 15 Mins, Stove Top, Easy
Ingredients:
- 2 ripe bananas
- 3 tablespoons margarine
- 3 teaspoons cinnamon
- 1 tablespoon brown sugar
- 2 drops vanilla essence
Nutritional Information (per serving):
- Calories: 321.9
- Fat Content: 17.7g
- Saturated Fat Content: 11.1g
- Cholesterol Content: 45.8mg
- Sodium Content: 157.4mg
- Carbohydrate Content: 42.9g
- Fiber Content: 3.1g
- Sugar Content: 29.8g
- Protein Content: 1.6g
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Heat the margarine in a small pan until melted. | 2 mins |
| 2 | Add the brown sugar, stirring until dissolved. | 1 min |
| 3 | Pour in the orange juice and let it simmer for about 1 minute. | 1 min |
| 4 | Carefully add the bananas to the pan. | 1 min |
| 5 | Cook the bananas until they are lightly browned, about 1-2 minutes. | 1-2 mins |
| 6 | Be careful not to overcook the bananas. | |
| 7 | Sprinkle cinnamon over the bananas, then add drops of vanilla essence. | |
| 8 | Serve the warm Banana Jubilee over a scoop of vanilla ice cream. |
Recipe Tips:
- Use ripe bananas for the best flavor and texture.
- Adjust the amount of cinnamon and sugar according to your taste preferences.
- Don’t overcook the bananas to ensure they maintain their texture.
Enjoy your delightful Banana Jubilee! 🍌✨
