Introducing the delightful Caribbean Fudge Pie, a luscious dessert that effortlessly blends the rich flavors of chocolate, coffee, and walnuts into a heavenly symphony for your taste buds. This easy-to-follow recipe from lovewithrecipes.com promises a tantalizing treat that’s perfect for any occasion, with a total preparation and cooking time of just 45 minutes. 🕒
Caribbean Fudge Pie Recipe
| Total Time | Prep Time | Cook Time |
|---|---|---|
| PT45M | PT20M | PT25M |
Ingredients:
- 1/4 cup butter 🧈
- 1 cup regular margarine
- 3/4 cup brown sugar 🍯
- 1/4 cup unbleached flour
- 3 eggs 🥚🥚🥚
- 1 cup walnuts, chopped 🌰
- 12 oz chocolate chips 🍫
- 1 tablespoon instant coffee powder ☕
- 1 teaspoon rum flavoring 🥃
- Walnut halves for decoration 🌰
Nutritional Information (Per Serving):
- Calories: 716.6
- Fat: 45.7g
- Saturated Fat: 18.3g
- Cholesterol: 126.1mg
- Sodium: 197.4mg
- Carbohydrates: 77.5g
- Fiber: 5.1g
- Sugar: 58.1g
- Protein: 10.2g
Servings: 6
Instructions:
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Creamy Bliss: Begin by creaming together the butter and brown sugar in a bowl until the mixture achieves a light and fluffy consistency. Utilize an electric mixer at medium speed for optimal results.
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Egg-cellent Addition: Gradually add the eggs, one at a time, ensuring thorough beating after each addition. This step contributes to the pie’s smooth and velvety texture.
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Chocolaty Fusion: Introduce the cooled chocolate, coffee powder, and rum flavoring into the mix, blending with precision to create a harmonious fusion of flavors that will elevate your taste experience.
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Nutty Infusion: Stir in the unbleached flour and the chopped walnuts, ensuring an even distribution of these delightful ingredients throughout the batter. This nutty infusion adds a delightful crunch to every bite.
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Pie Artistry: Transfer the decadent mixture into an unbaked pie shell, showcasing your culinary artistry. To enhance the visual appeal, arrange the walnut halves in a captivating circle around the edge of the pie.
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Bake to Perfection: Preheat your oven to 350 degrees F. Place your pie creation into this haven of heat and let it bake for 20-25 minutes, or until the edges are gloriously set. This step is crucial for achieving the perfect balance of texture and taste.
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Cool Elegance: Once your Caribbean Fudge Pie emerges from the oven, allow it to cool gracefully on a wire rack. This not only enhances the flavors but also preserves the pie’s structural integrity.
Indulge in the sumptuous delights of the Caribbean Fudge Pie – a culinary masterpiece that effortlessly marries the warmth of brown sugar, the richness of chocolate, and the aromatic notes of coffee. With each forkful, savor the velvety texture and the delightful crunch of walnuts, creating a symphony of flavors that will transport you to a tropical paradise. Share this delectable creation with loved ones and let the magic of this recipe weave its delicious spell. 🌴🥧✨
