๐ฝ๏ธ Carla’s Turkey Loaf Recipe ๐ฆ
Welcome to lovewithrecipes.com! Today, we have a delectable recipe for Carla’s Turkey Loaf that promises to be a succulent delight for your taste buds. Perfect for poultry lovers, this dish is not only high in protein but also easy to prepare, making it an ideal choice for a quick and delicious meal. Let’s dive into the details and create this culinary masterpiece together!

Ingredients:
Quantity | Ingredient |
---|---|
2 | Ground Turkey |
1 | Worcestershire Sauce |
2 | Hot Ketchup |
1 | Onion |
1 | Salt |
1 | Pepper |
1/2 | Celery |
1 | Rosemary |
1 | Thyme |
1 | Basil |
1 | Parsley |
1/2 | Oatmeal |
Nutritional Information:
- Calories: 213.1
- Fat Content: 9.5g
- Saturated Fat: 2.6g
- Cholesterol: 77.2mg
- Sodium: 432.2mg
- Carbohydrates: 6.4g
- Fiber: 0.9g
- Sugar: 1.8g
- Protein: 24.1g
Rating and Reviews:
- Aggregated Rating: โญโญโญโญโญ (5/5)
- Review Count: 1
Cooking Time:
- Preparation Time: Less than 15 minutes
- Baking Time: 2 hours
- Total Time: Approximately 2 hours and 15 minutes
Instructions:
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๐ช๏ธ Begin by preheating your oven to 350ยฐF (175ยฐC).
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๐ฅฃ In a large mixing bowl, combine the ground turkey, Worcestershire sauce, hot ketchup, finely chopped onion, salt, pepper, diced celery, fresh rosemary, thyme, basil, parsley, and oatmeal.
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๐คฒ Mix all the ingredients together until well combined. This is where the magic happens, and the flavors mingle to create a tantalizing blend.
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๐ Once mixed, shape the combination into a loaf. You can use your hands for this step, ensuring the loaf is well-formed.
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๐ฒ Place the formed turkey loaf into a nonstick loaf pan, ensuring it sits comfortably.
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๐ Now, the masterpiece is ready for the oven! Bake at 350ยฐF (175ยฐC) for approximately 2 hours. The slow baking process allows the flavors to intensify, resulting in a juicy and flavorful turkey loaf.
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โฐ Keep an eye on the loaf, and if you notice the top getting too brown, cover it loosely with foil to prevent over-browning.
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๐ฝ๏ธ Once the turkey loaf is cooked to perfection, remove it from the oven and let it rest for a few minutes before slicing. This allows the juices to redistribute, ensuring each slice is moist and flavorful.
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๐ Serve your Carla’s Turkey Loaf slices on a platter, and watch as your family and friends savor each delicious bite.
Tips and Variations:
- ๐ฟ Feel free to customize the herbs and spices to suit your taste preferences.
- ๐ Add a tangy twist by incorporating diced tomatoes into the mixture.
- ๐ง For an extra kick, sprinkle some grated cheese on top during the last 15 minutes of baking.
This Carla’s Turkey Loaf recipe is not just a meal; it’s a culinary experience that brings people together. The savory aroma that fills your kitchen while it bakes is a prelude to the delightful feast awaiting you. Share the love and flavor with your loved ones, and enjoy this mouthwatering creation from lovewithrecipes.com! ๐ฅโจ
Remember, cooking is an art, and your kitchen is your canvas. Happy cooking! ๐ด๐ฉโ๐ณ