🍽️ Carla’s Turkey Loaf Recipe 🦃
Welcome to lovewithrecipes.com! Today, we have a delectable recipe for Carla’s Turkey Loaf that promises to be a succulent delight for your taste buds. Perfect for poultry lovers, this dish is not only high in protein but also easy to prepare, making it an ideal choice for a quick and delicious meal. Let’s dive into the details and create this culinary masterpiece together!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Ground Turkey |
| 1 | Worcestershire Sauce |
| 2 | Hot Ketchup |
| 1 | Onion |
| 1 | Salt |
| 1 | Pepper |
| 1/2 | Celery |
| 1 | Rosemary |
| 1 | Thyme |
| 1 | Basil |
| 1 | Parsley |
| 1/2 | Oatmeal |
Nutritional Information:
- Calories: 213.1
- Fat Content: 9.5g
- Saturated Fat: 2.6g
- Cholesterol: 77.2mg
- Sodium: 432.2mg
- Carbohydrates: 6.4g
- Fiber: 0.9g
- Sugar: 1.8g
- Protein: 24.1g
Rating and Reviews:
- Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
- Review Count: 1
Cooking Time:
- Preparation Time: Less than 15 minutes
- Baking Time: 2 hours
- Total Time: Approximately 2 hours and 15 minutes
Instructions:
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🌪️ Begin by preheating your oven to 350°F (175°C).
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🥣 In a large mixing bowl, combine the ground turkey, Worcestershire sauce, hot ketchup, finely chopped onion, salt, pepper, diced celery, fresh rosemary, thyme, basil, parsley, and oatmeal.
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🤲 Mix all the ingredients together until well combined. This is where the magic happens, and the flavors mingle to create a tantalizing blend.
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🍞 Once mixed, shape the combination into a loaf. You can use your hands for this step, ensuring the loaf is well-formed.
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🍲 Place the formed turkey loaf into a nonstick loaf pan, ensuring it sits comfortably.
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🎂 Now, the masterpiece is ready for the oven! Bake at 350°F (175°C) for approximately 2 hours. The slow baking process allows the flavors to intensify, resulting in a juicy and flavorful turkey loaf.
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⏰ Keep an eye on the loaf, and if you notice the top getting too brown, cover it loosely with foil to prevent over-browning.
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🍽️ Once the turkey loaf is cooked to perfection, remove it from the oven and let it rest for a few minutes before slicing. This allows the juices to redistribute, ensuring each slice is moist and flavorful.
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🎉 Serve your Carla’s Turkey Loaf slices on a platter, and watch as your family and friends savor each delicious bite.
Tips and Variations:
- 🌿 Feel free to customize the herbs and spices to suit your taste preferences.
- 🍅 Add a tangy twist by incorporating diced tomatoes into the mixture.
- 🧀 For an extra kick, sprinkle some grated cheese on top during the last 15 minutes of baking.
This Carla’s Turkey Loaf recipe is not just a meal; it’s a culinary experience that brings people together. The savory aroma that fills your kitchen while it bakes is a prelude to the delightful feast awaiting you. Share the love and flavor with your loved ones, and enjoy this mouthwatering creation from lovewithrecipes.com! 🥂✨
Remember, cooking is an art, and your kitchen is your canvas. Happy cooking! 🍴👩🍳
