Kaju and Anjeer Ki Burfee (Cashew Nut and Fig Squares)
🕒 Prep Time: 35 minutes
🍳 Cook Time: 35 minutes
🛒 Total Time: 1 hour 10 minutes
🥄 Servings: Makes about 20 pieces
Description:
Indulge in the exquisite flavors of this traditional Indian sweet, Kaju and Anjeer Ki Burfee, blending the rich creaminess of cashew nuts with the subtle sweetness of dried figs. Perfect for dessert or a sweet treat any time of day!
Ingredients:
- 300g cashews
- 300g powdered milk
- 100g all-purpose flour
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup dried figs, chopped
- 1 1/2 cups milk
Instructions:
-
Blend Ingredients:
In a blender, combine cashews, powdered milk, all-purpose flour, and sweetened condensed milk. Blend until you achieve a smooth paste-like consistency. -
Cook Mixture:
Pour the blended mixture into a thick-bottomed wok or saucepan. -
Add Figs:
Add the chopped dried figs into the mixture in the wok. -
Thicken Mixture:
Cook the mixture over medium heat, stirring continuously. Continue cooking until the mixture starts to thicken and begins to leave the sides of the wok, forming into a cohesive ball-like texture. -
Roll Out:
Transfer the thickened mixture onto a flat surface. Use a rolling pin to roll out the mixture to about 1/4 inch thickness. -
Cool:
Allow the rolled-out mixture to cool completely at room temperature. -
Cut into Shapes:
Once cooled, use a sharp knife to cut the mixture into diamond-shaped pieces or squares, as desired. -
Serve and Store:
Serve the Kaju and Anjeer Ki Burfee immediately, or store the pieces in an airtight container in the refrigerator for later enjoyment.
Nutritional Information (Per Serving):
- Calories: 875.7
- Fat Content: 44.6g
- Saturated Fat Content: 18g
- Cholesterol Content: 79.5mg
- Sodium Content: 618.5mg
- Carbohydrate Content: 94.9g
- Fiber Content: 3.2g
- Sugar Content: 63.7g
- Protein Content: 30.1g
Experience the delightful fusion of flavors and textures in every bite of these Kaju and Anjeer Ki Burfee squares. Enjoy the creamy richness of cashews paired with the natural sweetness of dried figs, creating a dessert sensation that’s sure to impress!
