Recipe: Heavenly Cheesecake Swirl Brownies ๐ซ
Overview:
Indulge in the heavenly delight of Cheesecake Swirl Brownies – a delectable fusion of rich, fudgy brownies and creamy cheesecake swirls. These irresistible treats are perfect for satisfying your sweet cravings and impressing guests at any gathering. With a prep time of just 15 minutes and a total cook time of 40 minutes, you’ll have these mouthwatering brownies ready to devour in under an hour!
Ingredients:
Quantity | Ingredient |
---|---|
1 | Philadelphia Cream Cheese |
1 | cup sugar |
1/3 | cup egg |
1 | tsp vanilla |
1/2 | cup nuts (optional) |
Nutritional Information (per serving):
- Calories: 149.5
- Fat Content: 6.3g
- Saturated Fat Content: 2.5g
- Cholesterol Content: 18.2mg
- Sodium Content: 101.7mg
- Carbohydrate Content: 21.5g
- Fiber Content: 0g
- Sugar Content: 14.7g
- Protein Content: 1.9g
Instructions:
- Preheat your oven to 350ยฐF (175ยฐC) and grease a 13×9 inch baking pan.
- Prepare the brownie mix according to the instructions on the package.
- Pour the brownie batter into the greased baking pan, spreading it evenly.
- In a mixing bowl, beat the cream cheese until smooth and creamy.
- Add the sugar to the cream cheese and mix until well blended.
- Add the egg and vanilla to the cream cheese mixture, mixing until just blended.
- Pour the cream cheese mixture over the brownie batter in the pan.
- Use a knife or a toothpick to swirl the cream cheese mixture through the brownie batter, creating a marble effect.
- Bake in the preheated oven for 35-40 minutes, or until the cream cheese mixture is lightly browned and set.
- Remove from the oven and allow to cool in the pan.
- Once cooled, cut the brownies into squares.
- Optional: If desired, sprinkle chopped nuts over the top before baking for an added crunch.
Serving:
Serve these heavenly cheesecake swirl brownies as a delightful dessert for any occasion. They pair perfectly with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat. Enjoy the rich, chocolatey goodness with swirls of creamy cheesecake in every bite!
Tips:
- For best results, ensure the cream cheese is at room temperature before mixing to achieve a smooth consistency.
- Be careful not to overmix the brownie batter once the cream cheese mixture is added to maintain the distinct swirl pattern.
- Feel free to customize these brownies by adding your favorite toppings such as chocolate chips, caramel drizzle, or fresh berries.
Storage:
Store any leftover brownies in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 1 week. These brownies can also be frozen for longer storage; simply wrap individual squares tightly in plastic wrap and aluminum foil before freezing. To enjoy, thaw at room temperature or microwave briefly until warmed through.