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Certainly! Here’s the Amish Yum-A-Seta recipe for you:
Amish Yum-A-Seta
Description:
Indulge in the comforting flavors of Amish Yum-A-Seta, a hearty dish perfect for chilly winter evenings or potluck gatherings. This recipe is a delightful blend of ground beef, cheese, and savory seasonings, sure to please both kids and adults alike. With just a few simple steps, you can create a delicious meal that’s easy on the wallet and big on flavor!
Recipe Information:
- Cook Time: 35 minutes
- Prep Time: 10 minutes
- Total Time: 45 minutes
- Serving Size: Not specified
- Calories: 635.6 per serving
- Fat Content: 29.1g
- Saturated Fat Content: 12.5g
- Cholesterol Content: 146.3mg
- Sodium Content: 1071.3mg
- Carbohydrate Content: 56g
- Fiber Content: 2.5g
- Sugar Content: 11g
- Protein Content: 36.5g
- Rating: 4.5 stars
- Review Count: 2 reviews
Keywords:
Meat, Kid Friendly, Potluck, Winter, < 60 Mins, Oven, Easy, Inexpensive
Ingredients:
Quantity | Ingredient |
---|---|
2 | Ground beef |
– | Brown sugar |
2 | Onion |
1/4 | Processed cheese |
1 | Tomato soup |
1 | Egg noodles |
1 | Cream of chicken soup |
Instructions:
-
Prepare Ground Beef Mixture:
- In a skillet, brown the ground beef over medium heat until it’s fully cooked.
- Season the beef with salt, pepper, and brown sugar for a touch of sweetness.
- Add chopped onions to the skillet and sauté until they are tender and fragrant.
-
Combine with Tomato Soup:
- Once the ground beef is browned and the onions are soft, pour in the tomato soup.
- Stir the mixture well to combine all the flavors, then let it simmer gently while you prepare the other components of the dish.
-
Cook Egg Noodles:
- While the beef mixture is simmering, cook the egg noodles according to the package instructions until they are al dente.
- Drain the cooked noodles and set them aside for assembling the casserole later.
-
Prepare Casserole Layers:
- Preheat your oven to 350°F (175°C) to ensure it’s ready for baking.
- In a separate bowl, mix together the cream of chicken soup with a splash of water to create a creamy sauce.
- In a greased 13×9-inch casserole dish, begin layering the ingredients: start with a layer of the ground beef mixture, followed by a layer of cooked egg noodles.
- Place slices of processed cheese evenly over the noodles before adding another layer of beef and noodles.
- Continue layering until all the ingredients are used, ending with a final layer of cheese on top.
-
Bake to Perfection:
- Cover the casserole dish with foil and bake in the preheated oven for about 30 minutes, allowing the flavors to meld together and the cheese to melt and bubble.
- Once the casserole is hot and bubbly, remove the foil and bake for an additional 5 minutes to lightly brown the cheese on top.
-
Serve and Enjoy:
- Once the Amish Yum-A-Seta is done baking, remove it from the oven and let it cool slightly before serving.
- Scoop generous portions onto plates and garnish with fresh herbs or a sprinkle of Parmesan cheese if desired.
- Serve this comforting dish alongside a crisp green salad or some crusty bread for a satisfying meal that’s sure to warm you up from the inside out.
Now, sit back, relax, and savor the deliciousness of Amish Yum-A-Seta with your loved ones. 🍽️✨