Cheesy Asparagus And Ham
Cook Time: 20 minutes
Prep Time: 8 minutes
Total Time: 28 minutes
Description: Dive into the delightful flavors of this Cheesy Asparagus And Ham recipe from lovewithrecipes.com, where every bite is a savory journey waiting to be savored.
Recipe Category: Lunch/Snacks
Keywords: Ham, Pork, Cheese, Vegetable, Meat, German, Polish, Dutch, European, Potluck, < 30 Mins, Oven, Easy
Nutritional Information (per serving):
- Calories: 160.3
- Fat Content: 8.1g
- Saturated Fat Content: 4.9g
- Cholesterol Content: 23.6mg
- Sodium Content: 216.9mg
- Carbohydrate Content: 15.8g
- Fiber Content: 3.9g
- Sugar Content: 2.6g
- Protein Content: 9g
Servings: 8
Ingredients:
- 2 tablespoons butter
- 1/4 cup flour
- 2 cups milk
- 1/2 cup mild cheddar cheese, shredded
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 24 spears asparagus, trimmed
- 8 slices ham
Instructions:
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Prepare the Cheese Sauce: In a large skillet over medium heat, melt the butter. Once melted, stir in the flour and cook for about 1 minute, allowing the mixture to lightly brown.
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Create a Velvety Base: Slowly pour in the milk while stirring continuously to prevent lumps from forming. Cook until the mixture becomes thick and bubbly, ensuring it reaches a smooth consistency.
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Infuse with Cheese: Add the shredded mild cheddar cheese into the skillet, along with salt and pepper for seasoning. Stir well until the cheese melts completely and incorporates seamlessly into the sauce. This step adds a rich and creamy texture to the dish.
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Remove from Heat: Once the cheese sauce is velvety and well-seasoned, remove the skillet from the heat source. Set it aside momentarily as you prepare the asparagus and ham.
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Assemble the Rolls: Take each slice of ham and place 3 spears of trimmed asparagus on top. Gently roll up the ham, ensuring the asparagus is securely encased within.
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Arrange in Baking Pan: Place the assembled ham and asparagus rolls into a 13×9 inch baking pan, ensuring they are snugly nestled next to each other to prevent unravelling during baking.
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Cover with Cheese Sauce: Pour the prepared cheese sauce generously over the ham and asparagus rolls, ensuring each roll is evenly coated for maximum flavor infusion.
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Final Touch: Sprinkle bread crumbs evenly over the top of the cheese sauce-covered rolls, adding a delightful crunch to every bite and enhancing the texture of the dish.
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Bake to Perfection: Preheat your oven to 375°F (190°C), then place the baking pan in the oven. Bake for approximately 20 minutes, or until the cheese sauce is bubbly and the bread crumbs turn golden brown, creating a tantalizing visual appeal.
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Serve and Enjoy: Once baked to perfection, remove the Cheesy Asparagus And Ham rolls from the oven and allow them to cool slightly before serving. Serve them as a delectable lunch or snack option, perfect for any occasion.
Notes:
- Feel free to customize this recipe by adding your favorite herbs or spices to the cheese sauce for an extra flavor boost.
- You can also substitute the mild cheddar cheese with your preferred cheese variety for a unique twist on this classic dish.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, ensuring you can enjoy the delicious flavors of Cheesy Asparagus And Ham whenever cravings strike.
So, gather your ingredients, roll up those savory ham and asparagus bundles, and get ready to indulge in a culinary masterpiece that’s as easy to make as it is delicious to devour! 🧀🍖🌱
